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뭐를 주문할까
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Paella
Recommended multiple times as a standout Spanish dish; reviewers called it a must-try and said it was the best they had ever eaten.
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Spanish Seafood Rice
Specifically praised as a must-try item with fantastic taste, making it one of the most strongly recommended dishes.
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Bacalao A La Vizcaina
Recommended by name as a top choice, and reviewers also praised the restaurant’s bacalao dishes in general for being done exceptionally well.
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Tapas
Mentioned as amazing and part of the restaurant’s highly praised Spanish menu, with good flavor and value.
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Rabbit
Called amazing by a reviewer and highlighted as one of the traditional dishes that the restaurant prepares exceptionally well.
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Coconut Dessert
A reviewer specifically said the coconut dessert was very good, making it a notable sweet option.
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Frozen Lemonade
Mentioned positively for being very good and refreshing, making it a recommended drink item.
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Spaghetti Bolognese
Described as plenty and generally good, though one reviewer noted it was a bit greasy.
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Mofongo
Recommended through a positive personal experience, with praise for its soft texture and easy digestion.
상세 정보
영업시간
| 월요일 | 10:30 AM to 11 PM |
|---|---|
| 화요일 | 10:30 AM to 11 PM |
| 수요일 | 10:30 AM to 11 PM |
| 목요일 | 10:30 AM to 11 PM |
| 금요일 | 10:30 AM to 11:30 PM |
| 토요일 | 10:30 AM to 11 PM |
| 일요일 | 10:30 AM to 11 PM |
Restaurant Vizcaya 소개
Restaurant Vizcaya is a Spanish restaurant in Santo Domingo, known for traditional Spanish food with Dominican and Creole influences. Reviewers consistently praise the generous portions, fresh food, and long-running old-school atmosphere. The restaurant is described as a classic, family-run place that has been serving home-style food for decades. It is also noted for good prices and an authentic, lively setting.
편의시설
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
자주 묻는 질문
What is Restaurant Vizcaya known for?
Restaurant Vizcaya is best known for Spanish food with a Dominican twist, especially paella, Spanish seafood rice, and bacalao dishes like Bacalao a la Vizcaina. Reviewers also repeatedly mention its generous portions and old-school, home-style cooking.
What dishes are most recommended at Restaurant Vizcaya?
Reviewers most often recommend the paella, Spanish seafood rice, rabbit, tapas, and bacalao, especially Bacalao a la Vizcaina. Mofongo and goat are also highlighted, along with desserts like the coconut dessert and the frozen lemonade.
What is the atmosphere like at Restaurant Vizcaya?
The atmosphere is described as cozy, old-style, intimate, and authentic, with antiques and a classic Spanish vibe. It seems to suit families, groups, and business meals, though some reviews note it can get crowded at lunch and in the big hall.
Is Restaurant Vizcaya good value?
Yes, reviewers consistently say the prices are very good or fair for the amount and quality of food. The restaurant is known for large servings, with some guests saying two people can share one plate, which makes it feel especially strong on value.
When is the best time to visit Restaurant Vizcaya?
Lunch can be busy, and several reviews mention waiting longer for food when the restaurant is crowded around midday, especially on Saturdays. If you want a calmer visit, going outside peak lunch hours may be easier, while still getting the same large portions and fresh food.
