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뭐를 주문할까
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Steak
Most frequently praised across the reviews as the restaurant’s standout item; described as delicious, juicy, perfectly cooked to order, and among the best steaks people have had.
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Filet Mignon
Recommended for being tender and delicious, with reviewers specifically enjoying it alongside other beef cuts and praising the overall meat quality.
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Ribeye
Mentioned as perfectly cooked and highly satisfying, with one reviewer calling it an 'absolute banger' and another saying it was worth visiting for.
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Tomahawk
Highlighted as super delicious and memorable, with a reviewer finishing the whole cut and still wanting dessert afterward.
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Empanadas
Recommended as very tasty, especially the beef empanada, which was singled out as the one to try.
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Baked Potato
Mentioned as an exceptional side dish that one reviewer called the best they’ve ever had, making it a notable accompaniment to the steaks.
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Salads
Praised for freshness, balanced dressing, and well-selected vegetables, making them a strong side option.
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Frozen Meringue Cake
Recommended as a standout dessert that one reviewer described as heavenly and part of a memorable culinary experience.
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Ice Cream
Frequently appreciated as an onsite-made dessert, with special mention of the mulled wine ice cream as especially tasty.
상세 정보
영업시간
| 월요일 | 5:30 to 11 PM |
|---|---|
| 화요일 | 5:30 to 11 PM |
| 수요일 | 5:30 to 11 PM |
| 목요일 | 5:30 to 11 PM |
| 금요일 | 5:30 to 11 PM |
| 토요일 | 5:30 to 11 PM |
| 일요일 | 5 to 10 PM |
Patagonia Mainz 소개
Big rump & ribeye steaks, plus empanadas, burgers & Chilean wines, in a stylish modern space.
편의시설
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Late-night food
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
- Upscale
Crowd
- Groups
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
자주 묻는 질문
What is Patagonia Mainz known for?
It is best known for steaks, especially ribeye, filet, tomahawk, and prime rib, along with Chilean empanadas and wines. Reviewers often mention that the meat is cooked exactly to order and that the sides, like baked potato, fries, and salads, are a strong part of the meal.
What dishes are most recommended at Patagonia Mainz?
Reviewers repeatedly recommend the beef empanada, ribeye, filet, tomahawk, and the Duo that lets you try two cuts of beef. Other specific favorites mentioned are filet mignon, prime rib, pichanga, and the baked potato, plus desserts like frozen meringue cake and mulled wine ice cream.
What is the atmosphere like at Patagonia Mainz?
The atmosphere is described as cozy, casual, trendy, and upscale, with a stylish modern dining room and outdoor seating. It seems to suit groups and solo diners, and reviews also note that families with children were comfortable there during early dinner.
Is Patagonia Mainz good value, and what is the price range?
The price range is €30 to €60, and reviews describe the pricing as reasonable for the quality of the steaks, empanadas, wines, and desserts. People often say the portions are filling and the food quality makes the meal feel worth the cost.
Do you need a reservation at Patagonia Mainz?
Yes, reservations are recommended for lunch and dinner, and the listing says reservations are required. Reviews also mention that it gets busy, so booking ahead is especially helpful if you want a table at peak times.
Is Patagonia Mainz kid-friendly?
Yes, Patagonia Mainz is good for kids.
