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🥇
Fabada
Recommended multiple times as delicious and one of the best versions tasted in Asturias, with reviewers praising its rich flavor and saying it was worth returning for.
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🥈
Cachopo
Frequently praised as a standout Asturian dish; reviewers said it compensated for drink choices, was delicious, and was especially good in the version with cecina and goat cheese.
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Sidra
Often recommended as a must-try because the staff pour it traditionally and expertly, and several reviewers said the experience of seeing it poured added to the meal.
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Chorizos
Specifically mentioned as being among the best ever had, with reviewers highlighting their great flavor and how well they fit the local Asturian meal.
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5
Boronchu (Morcilla)
Mentioned positively for being delicious, with reviewers calling out the quality of this local blood sausage as part of the strong Asturian food selection.
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Fries
Called the best one reviewer had ever eaten, making them a standout side dish among the restaurant’s otherwise highly praised food.
상세 정보
영업시간
| 월요일 | 휴무 |
|---|---|
| 화요일 | 11 AM to 12 AM |
| 수요일 | 11 AM to 12 AM |
| 목요일 | 11 AM to 12 AM |
| 금요일 | 11 AM to 12 AM |
| 토요일 | 11 AM to 12 AM |
| 일요일 | 11 AM to 12 AM |
Restaurante Sidrería El Polesu 소개
Tapas, classic Asturian dishes & renowned cider in a rustic former mill lined with huge barrels.
편의시설
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Historic
- Quiet
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Free street parking
- Usually somewhat difficult to find a space
자주 묻는 질문
What is Restaurante Sidrería El Polesu known for?
It is best known for traditional Asturian food paired with properly poured sidra, especially in the barrel-lined dining room. Reviewers consistently call out the cider service, the authentic local feel, and dishes like fabada, cachopo, and tortos.
What dishes are most recommended at Restaurante Sidrería El Polesu?
Reviewers most often recommend fabada, cachopo, tortos, and the local chorizos and morcilla, with some also praising the Polesinos, croquetas, escalopines, and rice with milk. The food is described as very well served, with big portions and strong flavor for the price.
What is the atmosphere like at Restaurante Sidrería El Polesu?
The atmosphere is rustic, cozy, and very Asturian, with huge barrels inside and a traditional cider-bar feel. It suits groups, families, tourists, and solo diners, and several reviews mention a lively but still comfortable setting with friendly staff.
Is Restaurante Sidrería El Polesu good value, and what is the price range?
Yes, many reviewers say the prices are reasonable or unbeatable, and the listed range is €20–30. Comments about big portions, good quality food, and tabs like cider, bread, three entrees, and coffee for 36.80€ support that it is strong value for the area.
Do you need a reservation or is there a best time to go?
Several reviews say arriving early can mean no reservation is needed, but later in the day a table is a must. It is popular for lunch and dinner, so going early is the safest way to avoid waiting.
Is parking available at Restaurante Sidrería El Polesu?
Yes. Free street parking, Usually somewhat difficult to find a space is available.
Is Restaurante Sidrería El Polesu kid-friendly?
Yes, Restaurante Sidrería El Polesu is good for kids.
