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Syokudo and Teishoku restaurant em Naha, Okinawa

O que eu devo pedir no Restaurant Mikasa Matsuyama?

4.2 2.259 avaliações ¥1 a 1,000 37 skippers

O que pedir

Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.

  1. 🥇

    Beef Tofu With Garlic Stir-Fry

    Recommended multiple times for being especially tasty, comforting, and well-seasoned. Reviewers praised its rich flavor, home-cooked feel, and generous portions.

  2. 🥈

    Champon

    Frequently highlighted as a standout Okinawan dish, with reviewers calling it awesome, delicious, and a great choice for breakfast or a filling meal.

  3. 🥉

    Fuyong Champuru

    Mentioned as a comforting and yummy stir-fry, with a satisfying mix of cabbage, bean sprouts, tofu skin, and egg-based flavors.

  4. 4

    Miso Eggplant Tofu Beef Stir-Fry

    Recommended for its comforting taste and home-style Okinawan flavors, with reviewers noting it as a delicious and satisfying dish.

  5. 5

    Fried Rice

    Called out as good, with a buttery and savory taste that stood out among the restaurant’s simple, traditional dishes.

  6. 6

    Goya Stir-Fry

    Praised for being excellent and a strong example of local Okinawan cooking, especially for those wanting authentic regional flavors.

  7. 7

    Yakiniku Marinated Pork

    Mentioned as a good local dish in the restaurant’s traditional Okinawan lineup, fitting the restaurant’s reputation for authentic, home-style food.

Detalhes

Localização

Matsuyama, 1 Chome−12−20, Naha, Okinawa, 900-0032, JP

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Horário

Segunda-feira 9 AM to 9 PM
Terça-feira 9 AM to 9 PM
Quarta-feira Fechado
Quinta-feira Fechado
Sexta-feira 9 AM to 9 PM
Sábado 9 AM to 9 PM
Domingo 9 AM to 9 PM

Sobre Restaurant Mikasa Matsuyama

Homestyle Okinawan food like stir-fried rice & noodle dishes in a simple counter-serve spot.

Comodidades

Service options

  • Onsite services
  • Takeout
  • Dine-in

Popular for

  • Breakfast
  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Quick bite

Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Casual

Crowd

  • College students
  • Tourists

Payments

  • Cash-only

Children

  • Good for kids

Parking

  • Paid parking lot

Perguntas frequentes

What is Restaurant Mikasa Matsuyama known for?

It is especially known for champon and Okinawan home-style dishes like goya champuru and beef and tofu garlic stir-fry. Reviewers repeatedly mention the generous portions, comforting flavors, and the fact that it is a local favorite in Naha, Okinawa.

What dishes are most recommended at Restaurant Mikasa Matsuyama?

The most recommended items are champon, beef and tofu garlic stir-fry, goya champuru, and fried rice. Reviewers also mention sukiyaki, Okinawa soba, and fuyong champuru, with several saying the beef-tofu-garlic dish and champon were standout choices.

What is the atmosphere like at Restaurant Mikasa Matsuyama?

The atmosphere is casual, simple, and family-style, with a counter-serve feel and a busy local crowd. Reviewers describe it as filled with locals, run by friendly aunties and uncles, and suitable for solo diners, families, students, and people stopping in for a quick meal.

Is Restaurant Mikasa Matsuyama good value, and what is the price range?

Yes, it is widely described as cheap or very reasonable, with the listed price range at ¥1–1,000. Reviewers often mention large portions for the price, such as meals around ¥1,000 per person or a ¥1,600 total with rice, miso soup, and drinks included.

When is the best time to visit Restaurant Mikasa Matsuyama?

Reviewers say it fills up quickly for dinner, and one guest waited about 15 minutes around 8 pm before getting in. If you want to avoid a line, earlier in the day or arriving before peak dinner time seems to work better.

Is parking available at Restaurant Mikasa Matsuyama?

Yes. Paid parking lot is available.

Is Restaurant Mikasa Matsuyama kid-friendly?

Yes, Restaurant Mikasa Matsuyama is good for kids.

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