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Fish restaurant em Seogwipo-si, Jeju-do

O que eu devo pedir no CHUNSHIM?

4.2 3.574 avaliações ₩30,000 a 90,000 72 skippers

O que pedir

Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.

  1. 🥇

    Grilled Cutlass Fish

    This is the most frequently recommended item in the reviews. People praise its fresh, tender texture, great seasoning, and the fact that staff debone it at the table, making it easy and enjoyable to eat.

  2. 🥈

    Braised Cutlass Fish

    Mentioned as a standout dish for its rich, slightly sweet-and-spicy broth and melt-in-your-mouth fish. Reviewers liked that the bones are removed, making it convenient and satisfying with rice.

  3. 🥉

    Fried Cutlass Fish

    Recommended by diners who said it was excellent and a great way to try another preparation of the restaurant’s signature cutlass fish.

  4. 4

    Kimchi Pancake

    Called out as especially enjoyable alongside the main fish dishes, with reviewers noting it as a tasty bonus item in the set meal.

  5. 5

    Mackerel

    Praised for being perfectly seasoned and soft, with one reviewer saying it was so good they had already started eating it before taking a photo.

Detalhes

Localização

16 Changcheonjungang-ro 24beon-gil, Andeok-myeon, Seogwipo-si, Jeju-do, 63532, KR

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Horário

Segunda-feira 10:30 AM to 8:50 PM
Terça-feira 10:30 AM to 8:50 PM
Quarta-feira 10:30 AM to 8:50 PM
Quinta-feira 10:30 AM to 8:50 PM
Sexta-feira 10:30 AM to 8:50 PM
Sábado 10:30 AM to 8:50 PM
Domingo 10:30 AM to 8:50 PM

Sobre CHUNSHIM

CHUNSHIM is a fish restaurant in Seogwipo-si, Jeju-do. It is known for cutlassfish, especially grilled hairtail and braised hairtail, with grilled fish and ttukbaegi also mentioned in reviews. Reviewers consistently praise the fresh fish, the staff who debone the fish at the table, and the varied side dishes that can be refilled. People also note that the fish is tender and well cooked, with options for different salt levels and set meals.

Comodidades

From the business

  • Identifies as women-owned

Service options

  • Onsite services
  • Takeout
  • Dine-in

Popular for

  • Lunch
  • Dinner

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Coffee
  • Salad bar

Dining options

  • Breakfast
  • Lunch
  • Dinner
  • Seating
  • Table service

Amenities

  • Restroom
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Casual
  • Trendy
  • Upscale

Crowd

  • Family-friendly
  • Groups
  • Tourists

Planning

  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations
  • Usually a wait

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • High chairs

Parking

  • Free parking lot
  • Free street parking
  • Usually plenty of parking

Pets

  • Dogs allowed
  • Dogs allowed outside

Perguntas frequentes

What is CHUNSHIM known for?

CHUNSHIM is best known for grilled cutlassfish, also called hairtail, which many reviewers describe as fresh, tender, and well cooked. The table-side deboning and the set meals with spicy cutlassfish stew are also repeatedly mentioned as part of the experience.

What dishes are most recommended at CHUNSHIM?

Reviewers most often highlight grilled hairtail, braised hairtail, fried cutlassfish, and the cutlassfish stew that comes with some set meals. The 4-person grilled cutlassfish set is specifically mentioned at ₩158,000, and several people note the banchan, seaweed soup, and tangerine dressing salad as strong sides.

What is the atmosphere like at CHUNSHIM?

The atmosphere is described as casual, trendy, and upscale, with table service and a busy dining room that often has a wait. It suits couples, groups, families, and tourists, especially people who want a sit-down Jeju seafood meal with staff helping debone the fish.

Is CHUNSHIM good value, and what is the price range?

The listed price range is ₩30,000–90,000, and reviewers call it a bit pricey but worth it for the fresh fish, generous side dishes, and careful service. One 2-person set was reported at ₩89,000, while a larger 4-person grilled cutlassfish set was ₩158,000.

When is the best time to visit CHUNSHIM?

Lunch and dinner are the main peak times, and the restaurant recommends reservations because it usually has a wait. Reviewers also note that the menu is ordered by number of diners, so it is best to plan ahead if you are coming with a group.

Is parking available at CHUNSHIM?

Yes. Free parking lot, Free street parking, Usually plenty of parking is available.

Is CHUNSHIM kid-friendly?

Yes, CHUNSHIM is good for kids.

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