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O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Fish Thali
One of the most frequently praised items; reviewers call it delicious, very fresh, reasonably priced, and a must-try for local Goan seafood.
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Chonak Thali
Specifically singled out as the best chonak thali, with reviewers highlighting its fantastic taste and value for money.
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Fish Rawa Fry
Repeatedly recommended for being fresh, well-made, and especially scrumptious; several reviews mention the restaurant’s expertise in rawa-fried fish.
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Chicken Rawa Fry
Mentioned multiple times as a must-try chicken item, praised for its taste and for being one of the standout non-seafood dishes.
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Goan Fish Curry Rice
Recommended as a delicious local specialty, with reviewers noting its home-cooked style and authentic Goan flavor.
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Tisryo Sukhe
Highlighted as a must-have seafood dish, appreciated for its traditional Goan preparation and strong local appeal.
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Recheado Masala Fry
Recommended for its flavorful recheado masala preparation, with reviewers specifically praising the fish fry versions.
Detalhes
Horário
| Segunda-feira | 10 AM to 3 PM, 6 to 11 PM |
|---|---|
| Terça-feira | 10 AM to 3 PM, 6 to 11 PM |
| Quarta-feira | 10 AM to 3 PM, 6 to 11 PM |
| Quinta-feira | 10 AM to 3 PM, 6 to 11 PM |
| Sexta-feira | 10 AM to 3 PM, 6 to 11 PM |
| Sábado | 10 AM to 3 PM, 6 to 11 PM |
| Domingo | 10 AM to 3 PM, 6 to 11 PM |
Sobre Reema Bar and Restaurant
Reema Bar and Restaurant is in Dabolim, Sancoale, Goa, and it is a restaurant and bar known for Goan food and seafood. Reviewers consistently praise the fresh fish, fish thali, chicken rawa fries, and masala fried fish. The atmosphere is described as casual, with a typical bar-style seating setup, and it serves lunch and dinner. Alcohol and beer are available, and the place is noted for reasonable prices and home-cooked style food.
Comodidades
Service options
- Outdoor seating
- Takeout
- Dine-in
Highlights
- Great beer selection
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Hard liquor
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
Crowd
- Groups
- Tourists
Payments
- Credit cards
- Debit cards
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Perguntas frequentes
What is Reema Bar and Restaurant known for?
It is best known for fresh seafood, especially chonak thali, fish thali, and fish fry made with daily available fish. Reviewers repeatedly mention the rawa fry and masala fried fish, along with a home-cooked Goan style that makes the seafood stand out.
What dishes are most recommended at Reema Bar and Restaurant?
The most recommended dishes are chonak thali, fish thali, chicken rawa fry, and kingfish rawa fry. Reviewers also highlight mussel rava fry, chicken masala, masala rawa prawns, squids masala, and tisryo sukhe for anyone wanting a broader Goan seafood spread.
What is the atmosphere like at Reema Bar and Restaurant?
The atmosphere is casual and has a typical bar-style seating setup, with outdoor seating and a bar onsite. Reviewers describe it as calm and serene, and it suits groups, tourists, and solo diners who want a relaxed seafood meal.
Is Reema Bar and Restaurant good value, and what is the price range?
The listed price range is ₹400–1,400, and reviewers repeatedly call the food reasonably priced for the portion size and quality. Several mention good quantity, nominal alcohol rates, and strong value for fresh fish and thali meals.
When is the best time to visit Reema Bar and Restaurant?
It is often recommended for lunch because reviewers mention fresh fish served daily and a fixed menu that depends on availability. One review notes opening hours of 10 a.m. to 3 p.m. and 6 p.m. to 10 p.m., which makes it useful to plan around those meal windows.
Is parking available at Reema Bar and Restaurant?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
