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O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Tiramisù
Recommended as the best one the reviewer has ever had, making it the standout dessert mentioned in the reviews.
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Rollè Di Sovracoscia Di Pollo Ripiena
Explicitly called out as a must-try dish and praised as part of a meal that exceeded expectations.
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Bigoli With Sardines
Highly recommended by a reviewer who said it was part of their best meal in Italy and described it as delicious and cooked with skill and care.
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Rabbit
Also singled out alongside the bigoli with sardines as delicious and cooked with skill and care.
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5
Rainbow Trout Tartare
Described as outstanding, fresh, delicate, and full of flavor, making it one of the most praised dishes.
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6
Paccheri With Stracciatella Cream, Pesto, And Date Tomato Sauce
Praised as a deliciously rich yet well-balanced main, highlighted for its flavor and harmony.
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Brett Salad
Called especially memorable for being fresh, flavorful, and perfectly balanced.
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Platter With Hams And Cheeses
Specifically recommended as a highly enjoyable starter platter.
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9
Cutting Board
Highly recommended by name, suggesting it was a standout item among the food offerings.
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10
Linguine With Baby Calamaris
Recommended as a pasta choice and paired with the cutting board in a positive food recommendation.
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11
Signature Starter With Cold Meats And Cheese
Mentioned as a signature starter and praised as part of a delicious meal.
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12
Seabass Fish Baked
Specifically mentioned as delicious and enjoyed alongside other recommended dishes.
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Mascarpone
Called out as a dish not to forget, indicating it was a memorable and recommended dessert or finish.
Detalhes
Horário
| Segunda-feira | 10 AM to 3:30 PM, 5 to 11 PM |
|---|---|
| Terça-feira | 10 AM to 3:30 PM, 5 to 11 PM |
| Quarta-feira | 10 AM to 3:30 PM, 5 to 11 PM |
| Quinta-feira | 10 AM to 3:30 PM, 5 to 11 PM |
| Sexta-feira | 10 AM to 11 PM |
| Sábado | 10 AM to 11 PM |
| Domingo | 10 AM to 11 PM |
Sobre Brett Gastronomia
Brett Gastronomia is a restaurant, cold cut store, deli, and wine bar in Salò, Province of Brescia. Reviews consistently praise the friendly, attentive staff and the quality of the food. Guests often mention antipasto, salumi, polenta, vitello tonnato, and tiramisù, along with a strong wine selection. The setting is described as cozy and relaxed, and reservations are recommended for lunch and dinner.
Comodidades
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking garage
- Paid parking lot
- Paid street parking
- Usually difficult to find a space
Pets
- Dogs allowed
- Dogs allowed inside
- Dogs allowed outside
Perguntas frequentes
What is Brett Gastronomia known for?
It is especially known for its antipasto and cold-cut plates, including the signature starter of cold meats with cheese, plus salumi and other small plates. Reviewers also repeatedly praise the tiramisù and the overall quality of the food and wine.
What dishes are most recommended at Brett Gastronomia?
Reviewers most often recommend the rollè di sovracoscia di pollo ripiena, tiramisù, the cutting board with cured meats and cheese, and the linguine with baby calamari. Other frequently praised dishes include bigoli with sardines, rabbit, vitello tonnato, polenta, seabass, and the paccheri with stracciatella cream, pesto, and date tomato sauce.
What is the atmosphere like at Brett Gastronomia?
The atmosphere is described as cozy, quiet, casual, and romantic, with a laid-back but refined feel. It seems to work well for solo diners, couples, and groups, though one review notes the upstairs table layout can feel a little awkward for bigger groups.
Is Brett Gastronomia good value, and what does it cost?
The listed price range is €30–40, and reviewers generally feel the food and service justify it. Several mention generous or impressive selections, and the restaurant is seen as a worthwhile stop in Salò and near Lake Garda, especially for a full meal with wine and dessert.
Do you need a reservation or is there a best time to go?
Reservations are recommended for both lunch and dinner, and reviewers specifically advise booking in advance because tables can be hard to get. Service can slow down when the restaurant is busy, so going earlier or with a reservation is the safer choice.
Is parking available at Brett Gastronomia?
Yes. Paid parking garage, Paid parking lot, Paid street parking, Usually difficult to find a space is available.
Does Brett Gastronomia have vegetarian options?
Yes, Brett Gastronomia offers vegan options.
Is Brett Gastronomia kid-friendly?
Yes, Brett Gastronomia is good for kids.
