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O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Entrecote
Recommended for its large size and good quality; reviewers specifically mention it as a big, satisfying meat dish and part of an enjoyable meal.
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Sabayon
Mentioned as a standout dessert, with reviews calling it perfect or very enjoyable, making it a recommended finish to the meal.
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Americain
Recommended in one review for its generous portion, though the review also noted it lacked flavor; it is still specifically mentioned as a notable dish.
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4
Scampi Diabolique
Called out as a definite recommendation alongside the steak, suggesting it is a popular and well-liked dish.
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5
Steak With Archiducsaus
Highlighted as a recommended dish because reviewers specifically praised the combination and included it among the restaurant's best choices.
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6
Oysters
Mentioned positively as very fresh, making them a recommended seafood option.
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7
Frieten
Specifically noted as tasty in one review, making the fries a positive side item worth mentioning.
Detalhes
Horário
| Segunda-feira | Fechado |
|---|---|
| Terça-feira | Fechado |
| Quarta-feira | 6 to 10 PM |
| Quinta-feira | 6 to 10 PM |
| Sexta-feira | 6 to 10 PM |
| Sábado | 6 to 10 PM |
| Domingo | 12 to 2:30 PM, 6 to 10 PM |
Sobre Cornucopia
Cornucopia is a restaurant in Merchtem, Belgium, serving lunch and dinner with table service. It is described by reviewers as a cozy, casual place with very large portions, especially steaks and other meat dishes, and it also gets praise for oysters, sabayon, and langoustine scampi. Reviewers consistently mention friendly, attentive service, a comfortable dining room, and good value for the price. The restaurant also has a bar onsite and a wine list, with coffee and dessert highlighted as strengths.
Comodidades
Service options
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Perguntas frequentes
What is Cornucopia known for?
Cornucopia is best known for very large steaks and other meat dishes, with reviewers often mentioning entrecote and cote à l'os portions around 400 to 500 grams. People also praise the generous servings overall, along with fresh oysters and a sabayon dessert.
What dishes are most recommended at Cornucopia?
Reviewers most often highlight steaks, especially entrecote and cote à l'os, plus langoustine scampi, oysters, and sabayon. The American-style minced meat dish was mentioned too, but feedback there was mixed because some found it large but lacking flavor.
What is the atmosphere like at Cornucopia?
The atmosphere is described as cozy, casual, and quiet, with both a summer terrace and a comfortable winter dining room. It seems well suited to groups and solo diners who want a relaxed meal with table service and a comfortable setting.
Is Cornucopia good value, and what is the price range?
Cornucopia is in the €30 to €40 range, and reviewers repeatedly say the pricing is reasonable for the amount of food served. Several comments note that the portions are much larger than at other restaurants, so the value is tied to both quantity and quality.
When should you visit Cornucopia?
Reservations are recommended, especially for dinner, because the restaurant accepts bookings and is popular for lunch and dinner. Reviewers mention enjoying the terrace in summer and the cozy salle in winter, so the best time depends on whether you want outdoor seating or the warm indoor room.
Is parking available at Cornucopia?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
