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Meat dish restaurant em Marina di Altidona, Province of Fermo

O que eu devo pedir no Ristorante Matigusta Braceria?

4.5 827 avaliações $$ 48 skippers

O que pedir

Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.

  1. 🥇

    Ribeye steak (900g tagliata style)

    Highly praised for its spectacular size, perfect grilling with a delicate crust and warm pink center, outstanding tenderness and juiciness. Served with special salts and a hot stone for extra cooking, it is considered a standout main course.

  2. 🥈

    Carpaccio of Frisona beef

    Recommended as a fresh and delicate starter, thinly sliced and served with black truffle slices and gold leaves. The freshness and intense flavor of the beef were frequently highlighted.

  3. 🥉

    Homemade olive all’Ascolana

    Enjoyed as an appetizer, praised for being perfectly fried with a well-balanced savory flavor.

  4. 4

    Polpette with local beef

    Complimentary starter made with handmade, cleverly minced local beef, perfectly fried and flavorful, appreciated by guests.

  5. 5

    Burgers (including Black Angus hamburger)

    Described as giant, high-quality burgers far superior to fast food, with delicious homemade sauces and soft bread. The Black Angus burger was specifically called 'epic' and 'the most orgasmic' ever eaten.

  6. 6

    Pan-tossed cicoria leaves

    Served as a side dish with the ribeye, noted for being amazing and well-prepared to complement the meat.

  7. 7

    Grilled potatoes

    Mentioned as a delightful discovery alongside the grilled meats, appreciated for their taste.

Detalhes

Localização

Via Aprutina, 70, Marina di Altidona, Province of Fermo, 63873, IT

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Horário

Segunda-feira 12:30 to 3 PM, 8 to 11 PM
Terça-feira 12:30 to 3 PM, 8 to 11 PM
Quarta-feira 12:30 to 3 PM, 8 to 11 PM
Quinta-feira 12:30 to 3 PM, 8 to 11 PM
Sexta-feira 12:30 to 3 PM, 8 to 11 PM
Sábado 12:30 to 3 PM, 8 to 11 PM
Domingo 12:30 to 3 PM, 8 to 11 PM

Sobre Ristorante Matigusta Braceria

Ristorante Matigusta Braceria is a meat dish restaurant and chophouse in Marina di Altidona, Province of Fermo. Reviewers consistently praise the quality of the meat, especially steaks, carpaccio, and porchetta, along with the kindness and preparation of the staff. The restaurant is described as casual, cozy, quiet, and trendy, with outdoor seating and a modern dining room that looks toward the kitchen and meat display. It is popular for lunch, dinner, and solo dining, and sits close to the seaside area and near the A14/Pedaso exit on the SS16.

Comodidades

From the business

  • Identifies as women-owned

Service options

  • Outdoor seating
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in

Highlights

  • Great beer selection
  • Great coffee
  • Great dessert
  • Great wine list

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Healthy options
  • Late-night food
  • Small plates
  • Wine

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Trendy

Crowd

  • Family-friendly
  • Groups
  • Tourists

Planning

  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Free parking lot
  • Free street parking
  • Usually plenty of parking

Perguntas frequentes

What is Ristorante Matigusta Braceria known for?

It is best known for high-quality beef and steak dishes, especially carpaccio, ribeye, and tagliata-style cuts. Reviews also highlight porchetta and the restaurant’s careful meat selection and preparation, with many guests calling the meat exceptional value for a $$ chophouse.

What dishes are most recommended at Ristorante Matigusta Braceria?

Reviewers repeatedly recommend the carpaccio of Frisona beef, the 900g ribeye, and the porchetta served hot with a crisp crust. Other frequently praised items include homemade olive all’Ascolana, the complimentary beef polpette, burgers, and tiramisu for dessert.

What is the atmosphere like at Ristorante Matigusta Braceria?

The atmosphere is described as casual, cozy, quiet, and trendy, with a modern interior and an organized outdoor patio. It works well for groups, families, and solo diners, and the open view of the kitchen and meat display gives the room a lively but relaxed feel.

Is Ristorante Matigusta Braceria good value, and what is the price range?

The restaurant is priced at $$, and reviews suggest the quality of the meat and service make it feel worthwhile. Guests mention generous portions like the 900g ribeye and praise the overall experience as worth the stop, especially for people staying near Marina di Altidona or traveling along the A14 and SS16.

Do I need a reservation at Ristorante Matigusta Braceria?

Yes, lunch and dinner reservations are recommended, and the restaurant accepts reservations. That is especially useful if you want a table on the patio or plan to visit during a busy meal period, since reviewers describe it as a place people find by chance and then return to.

Is parking available at Ristorante Matigusta Braceria?

Yes. Free parking lot, Free street parking, Usually plenty of parking is available.

Is Ristorante Matigusta Braceria kid-friendly?

Yes, Ristorante Matigusta Braceria is good for kids.

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