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O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Fish Tacos
Mentioned multiple times as fresh, light, crisp, and some reviewers said they were exactly what they had been looking for. The fish tacos are praised for their authentic flavor and are a highlight for many guests.
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Chicken Enchiladas
Frequently recommended by both guests and staff. Described as spectacular and delicious, these enchiladas are a popular choice that showcase the restaurant's authentic home-cooked Mexican cuisine.
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Cochinita Pibil
A Friday night specialty that many reviewers found incredible and authentic. This slow-roasted, seasoned shredded pork dish is reasonably priced and highly praised for its flavor.
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Fish Fillet / Fried Fish
Highly recommended and described as some of the best fish dishes guests have had. The fried fish is noted for being outstanding and is often paired with the homemade hot sauce.
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Chicken Burrito
Mentioned multiple times as very tasty and fast eaten, indicating strong approval. It is noted for being authentic and a hearty home-cooked meal option.
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Chili Relleno
Highlighted as one of the most delicious and lightest chili rellenos ever by guests. It is a special dish that stands out for flavor and authenticity.
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Burritos de Pollo
Noted as the best chicken burritos some guests have ever had, emphasizing the quality and flavor that this dish offers.
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Tostadas with Eggs
Recommended for breakfast, described as wonderful and perfect when paired with fresh squeezed orange juice.
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Fajitas
Fish fajitas and other fajitas were mentioned positively for their delicious taste and fresh ingredients.
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Mole Sauce
Praised for its rich and authentic flavor, often enjoyed alongside other dishes and noted as a highlight by several guests.
Detalhes
Horário
| Segunda-feira | 9 AM to 5 PM |
|---|---|
| Terça-feira | 9 AM to 5 PM |
| Quarta-feira | 9 AM to 5 PM |
| Quinta-feira | 9 AM to 5 PM |
| Sexta-feira | 9 AM to 5 PM |
| Sábado | 9 AM to 5 PM |
| Domingo | 9 AM to 5 PM |
Sobre Imelda's Ecocina
Imelda's Ecocina is a Mexican restaurant in Akumal, Quintana Roo, known for authentic home-cooked food, especially fish tacos, enchiladas, and cochinita pibil. Reviewers consistently praise the fresh, flavorful dishes, homemade hot sauce, and the friendly service from the family-run team. The restaurant is described as casual, cozy, and quiet, with outdoor seating and a location right off the plaza near the beach. Prices are considered affordable for the area, with many reviewers noting good value compared with nearby tourist spots.
Comodidades
Service options
- Outdoor seating
- Takeout
- Dine-in
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Quick bite
- Small plates
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Groups
- Tourists
Payments
- Debit cards
Children
- Good for kids
Parking
- Usually plenty of parking
Perguntas frequentes
What is Imelda's Ecocina known for?
It is best known for authentic Mexican food, especially the fish tacos, enchiladas, and Friday-night cochinita pibil. Reviewers repeatedly mention the homemade hot sauce, fresh pico de gallo, and the fact that the food tastes like careful home cooking.
What dishes are most recommended at Imelda's Ecocina?
The most recommended dishes include fish tacos, chicken enchiladas, pork enchiladas, fish filet, cochinita pibil, and chile relleno. Reviews also call out the tostadas with eggs, chicken burritos, tamales, and fish fajitas as standouts.
What is the atmosphere like at Imelda's Ecocina?
The atmosphere is casual, cozy, and quiet, with outdoor seating and a small, unassuming feel near the plaza and beach area. Reviewers say it works well for solo dining, couples, and groups who want a calmer meal away from the busier tourist spots.
Is Imelda's Ecocina good value, and what is the price range?
Yes, reviewers consistently describe it as very good value, and the listed price range is MX$100–200. Lunch plates were described as around $7 or $9 USD, and the Friday-night cochinita pibil was noted at about $12, with many people comparing the prices favorably to nearby beach bars.
When is the best time to visit Imelda's Ecocina?
Breakfast, lunch, and dinner are all available, but reviewers specifically mention Friday nights as the time to go for cochinita pibil, chile relleno, and tamales. Several reviews also note that it is a quieter option right off the main plaza, so it is a good choice when you want a calmer meal.
Is parking available at Imelda's Ecocina?
Yes. Usually plenty of parking is available.
Is Imelda's Ecocina kid-friendly?
Yes, Imelda's Ecocina is good for kids.
