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Restaurant em Warsaw
O que eu devo pedir no Czerwony Wieprz | restauracja polska Warszawa Śródmieście?
O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Pork Knuckle
Mentioned multiple times as the best, with crispy caramelized skin and tender meat that melts in the mouth. Served with cabbage and mustard, it is very filling and highly praised for its exceptional quality.
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Duck
Frequently recommended for its tenderness and great flavor, with some reviewers calling it the best duck they've ever eaten. Served with sides like grilled vegetables and potato dumplings.
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Pierogi (including veal pierogi, spinach & feta pierogi, Ukrainian pierogi, pierogi ruskie, and blueberry pierogi)
Highly praised for being perfectly made, generously filled, and bursting with flavor. Both savory and sweet varieties like the blueberry pierogi with yogurt and vanilla custard were noted as divine and beautifully presented.
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Ribs
Recommended for being tender with a crispy crust, served with barbecue sauce and delicious homemade potatoes. They received positive mentions for taste and quality.
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Meat Platter
Mentioned as part of a highly satisfying meal including pork knuckle, duck, and pierogi, providing a great way to sample various traditional Polish meats.
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Veal Dumplings
Praised as the best veal dumplings some reviewers have had, often enjoyed as starters.
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Tartar
Recommended as a starter along with pierogi and other appetizers, appreciated for its quality.
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Chicken Devolaj (Devolaille)
Noted for being perfectly cooked with crispy outside and juicy inside, served with vegetable chips and creamy coleslaw.
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Cold Pig Trotters in Jelly
Mentioned as a delicious and unique cold appetizer that is worth trying.
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Luxury Lard (cold appetizer)
Recommended as a tasty and interesting cold appetizer to start the meal.
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Meringue Cake
A dessert mentioned positively as part of a recommended meal, noted for being delicious.
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Kokiet Mogiel (mousse-style dessert)
Praised for being light, delicious, topped with fresh summer fruits, and providing a wonderful end to the meal.
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Cheesecake
Described as rich, creamy, simple but absolutely wonderful dessert.
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Boar Pate
Recommended as a nicely balanced traditional appetizer.
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Pickled Herring
Mentioned positively as a well-prepared traditional appetizer.
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Sausage Appetizer
Noted as super scrumptious and part of a well-received traditional Polish meal.
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Chicken Kiev
Praised as a delicious traditional dish and part of a highly recommended meal.
Detalhes
Horário
| Segunda-feira | 12 to 11 PM |
|---|---|
| Terça-feira | 12 to 11 PM |
| Quarta-feira | 12 to 11 PM |
| Quinta-feira | 12 to 11 PM |
| Sexta-feira | 12 to 11 PM |
| Sábado | 12 to 11 PM |
| Domingo | 12 to 10 PM |
Sobre Czerwony Wieprz | restauracja polska Warszawa Śródmieście
East European cooking in a restaurant with a cozy rustic decor & a retro, Soviet-era theme.
Comodidades
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid street parking
- Usually difficult to find a space
Perguntas frequentes
What is Czerwony Wieprz known for?
It is especially known for traditional Polish dishes, with the pork knuckle standing out as the most talked-about specialty. Reviewers also repeatedly praise the pierogi, tartare, borscht, and żurek, saying the food feels authentic and well prepared.
What dishes are most recommended at Czerwony Wieprz?
The most recommended items are the pork knuckle, Ukrainian pierogi, veal pierogi, spinach and feta pierogi, tartare, and the meat platter. Reviewers also mention duck, ribs, fried beetroot, and the meringue cake as strong choices, with portions described as large enough to share.
What is the atmosphere like at Czerwony Wieprz?
The atmosphere is described as cozy, casual, quiet, and a bit trendy, with wooden furniture, vintage posters, and a Communist-era inspired interior. It suits groups, families, business meals, and solo diners, and several reviews mention that it stays calm even when busy.
Is Czerwony Wieprz good value, and what is the price range?
The restaurant is in the mid-range price category, and reviewers often say the portion sizes are large enough to share, which helps the value. People also note that the food quality, service, and drinks make the meal feel worth the price, especially for traditional Polish dishes in central Warsaw.
Do you need a reservation at Czerwony Wieprz, and how long does the food take?
Reservations are recommended for brunch, lunch, and dinner, which fits the restaurant’s popularity with tourists and groups in Warsaw Śródmieście. One review noted the food took about 30 minutes because everything was served together, so it can be a better choice when you have time to sit down and share dishes.
Is parking available at Czerwony Wieprz | restauracja polska Warszawa Śródmieście?
Yes. Paid street parking, Usually difficult to find a space is available.
Does Czerwony Wieprz | restauracja polska Warszawa Śródmieście have vegetarian options?
Yes, Czerwony Wieprz | restauracja polska Warszawa Śródmieście offers vegetarian options.
Is Czerwony Wieprz | restauracja polska Warszawa Śródmieście kid-friendly?
Yes, Czerwony Wieprz | restauracja polska Warszawa Śródmieście is good for kids.
