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Restaurant em Santiago, Santiago Metropolitan Region

O que eu devo pedir no Ana María Restaurant?

4.4 1.364 avaliações CLP 20 a 50K 33 skippers
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O que pedir

Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.

  1. 🥇

    Steak

    Mentioned as soft and perfectly cooked, indicating high quality and expert preparation.

  2. 🥈

    Seafood soup

    Praised for its great taste and considered a highlight of the menu.

  3. 🥉

    Locos, Octopus and Congrio frito

    Specifically mentioned as amazing and served with traditional sides like potato salad, faba beans, and Chilean salad, highlighting authentic and delicious Chilean seafood dishes.

  4. 4

    Clams and Shrimp

    Recommended as wonderful and delicious, enjoyed alongside cocktails and dessert, showing the quality of seafood offerings.

  5. 5

    Javali (wild pig / boar) meat

    Noted as exotic and delicious, suggesting a unique and flavorful meat option that is not commonly found.

  6. 6

    Empanada

    Mentioned as part of an exquisite meal, indicating it is a well-prepared traditional dish.

  7. 7

    Plateada al horno with puré and ensalada

    Recommended for sharing and described as very satisfying, showcasing a classic Chilean slow-cooked beef dish.

  8. 8

    Carones al pil pil

    Highlighted as part of a nostalgic and traditional Chilean offering, enjoyed deeply by the reviewer.

  9. 9

    Cojenp Escabechado with puré picante

    Mentioned as a flavorful and emblematic dish, representing authentic Chilean cuisine with a spicy twist.

  10. 10

    Papayas al jugo with crema

    Described as an iconic dessert loved by the reviewer's mother, indicating a traditional and beloved sweet option.

Detalhes

Localização

Club Hípico 476, Santiago, Santiago Metropolitan Region, 8370234, CL

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Horário

Segunda-feira 12:30 to 5 PM
Terça-feira 12:30 to 10 PM
Quarta-feira 12:30 to 10 PM
Quinta-feira 12:30 to 10 PM
Sexta-feira 12:30 to 10 PM
Sábado 12:30 to 5 PM
Domingo 12:30 to 5 PM

Sobre Ana María Restaurant

Ana María Restaurant is a restaurant in Santiago, Santiago Metropolitan Region, serving Chilean cuisine with a focus on traditional dishes and specialty meats. Reviewers consistently praise the elegant cooking, fresh seafood, and hard-to-find items like boar, deer, quail, abalone, and duck à l'orange. The atmosphere is described as casual, cozy, historic, quiet, romantic, and trendy, with dine-in service and reservations recommended for brunch, lunch, and dinner. It is popular with groups, tourists, and solo diners, and sits in the CLP 20–50K price range.

Comodidades

Service options

  • Dine-in

Highlights

  • Great beer selection
  • Great cocktails
  • Great coffee
  • Great dessert
  • Great tea selection
  • Great wine list

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair accessible restroom
  • Wheelchair accessible seating

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Private dining room
  • Small plates
  • Wine

Dining options

  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Historic
  • Quiet
  • Romantic
  • Trendy

Crowd

  • Groups
  • Tourists

Planning

  • Brunch reservations recommended
  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • High chairs

Parking

  • Free parking lot
  • Free street parking

Perguntas frequentes

What is Ana María Restaurant known for?

It is best known for traditional Chilean dishes with an upmarket touch, especially specialty meats like boar and deer, plus seafood dishes such as seafood soup, locos, octopus, and congrio frito. Reviewers also repeatedly mention abalone, quail, machas a la parmesana, and duck à l'orange as standout items you can find here.

What dishes are most recommended at Ana María Restaurant?

Reviewers most often highlight boar, quail, abalone, and machas a la parmesana, along with seafood soup, locos, octopus, congrio frito, clams, and shrimp. The steak also gets strong praise for being soft and perfectly cooked, so the menu is known for both land and sea dishes.

What is the atmosphere like at Ana María Restaurant?

The vibe is described as cozy, historic, quiet, romantic, and a little trendy, with an old-Santiago feel that some reviewers compare to Chile in the 1950s. It suits couples looking for a romantic meal, solo diners, and groups, since reviewers mention both intimate dining and large tables.

Is Ana María Restaurant good value? What is the price range?

The restaurant is in the CLP 20–50K range, and reviewers describe it as a bit pricey or not cheap, but still worth it for the quality and the chance to try unusual dishes like boar and deer. Several reviews say the food, wine, and service justify the cost, especially for a special meal in Santiago.

Do you need a reservation at Ana María Restaurant?

Yes, reservations are recommended for brunch, lunch, and dinner, and the place is noted as a local spot that can be hard to find. Reviewers also mention that it can fill large tables and that the staff are helpful with menu explanations, including English support for visitors.

Is parking available at Ana María Restaurant?

Yes. Free parking lot, Free street parking is available.

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