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O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Seafood Pizza
Recommended for being very large and very good, with one review specifically saying to try the seafood version because it was unbelievable good.
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Pentolaccia
Highlighted as the standout dish: a pan of tagliolini for two with abundant fish, rich sauce, and pasta that absorbed the seafood flavor perfectly.
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Ciauscolo
Mentioned as a special local appetizer that is absolutely worth trying for its authentic regional flavor.
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Tagliatelle Della Casa
Praised as a house specialty, prepared with care and full of flavor.
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5
Grigliata Di Carne
Recommended for being well-cooked, high quality, and plentiful.
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6
Cozze In Guazzetto
Described as excellent and abundant, with a sauce that was especially flavorful and nicely spicy.
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Tagliolini Ai Frutti Di Mare
Recommended for having a generous variety and quantity of fresh seafood.
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8
Gnocchi Al Sugo Di Scampi
Praised as homemade, very soft, and tasty.
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9
Strozzapreti Strana Bontà
Noted for its surprising and tasty combination of artichokes, mushrooms, and truffles.
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10
Grigliata Mista
Recommended as abundant and cooked perfectly across the different cuts of meat.
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11
Frittura Ascolana
Mentioned as appetizing, with a crispy and fragrant breading.
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12
Tiramisù
Called out as a dessert that should be tried absolutely.