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Basque restaurant em Donostia / San Sebastián, Gipuzkoa
O que eu devo pedir no Casa Urola?
O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Scallops
Most frequently praised item in the reviews; described as exceptional, life-changing, and one of the best bites or scallops people had on their trip. Mentioned in several forms, including scallops with fried seaweed, scallops in almond cream, and scallop soup.
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Green Beans
Recommended for being tender, vibrant, and unexpectedly delicious. Reviewers specifically highlighted the sautéed green beans with tomato, jamón, cod, and black olives as a standout pintxo.
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Foie Gras
Repeatedly recommended as delicious and memorable, including foie with octopus, foie in white butter beans, and foie gras among the best dishes. Reviewers said it was cooked beautifully and worth trying.
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Pigeon
Called out as a standout dish by multiple reviewers for being excellent and one of the best things they ordered. It was also recommended by staff, which encouraged guests to try it.
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Lobster
Praised in several dishes, including lobster cocktail and lobster pintxos, for being light, flavorful, and a clear example of the restaurant’s high quality.
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Urola Pintxo
Specifically recommended as one of the best things to taste at the restaurant. Reviewers said it was a must-try and one of the signature highlights of a pintxo crawl.
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Octopus
Mentioned as exceptionally good and part of a strong set of recommended dishes. Reviewers found it delicious and worth ordering.
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Tuna Dish
Directly recommended by a reviewer as a must-try dish, described as exceptional among the restaurant’s refined pintxos.
Detalhes
Localização
Fermin Calbeton Kalea, 20, Donostia / San Sebastián, Gipuzkoa, 20003, ES
Abrir no Google MapsHorário
| Segunda-feira | 12 to 3:15 PM, 7 to 11:15 PM |
|---|---|
| Terça-feira | Fechado |
| Quarta-feira | Fechado |
| Quinta-feira | 12 to 3:15 PM, 7 to 11:15 PM |
| Sexta-feira | 12 to 3:15 PM, 7 to 11:15 PM |
| Sábado | 12 to 3:15 PM, 7 to 11:15 PM |
| Domingo | 12 to 3:15 PM, 7 to 11:15 PM |
Sobre Casa Urola
Charming 1956 restaurant offering seafood, char-grilled meat dishes & seasonal pintxos.
Comodidades
Service options
- Onsite services
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
Parking
- Usually difficult to find a space
Perguntas frequentes
What is Casa Urola known for?
Casa Urola is best known for its pintxos, especially the scallops, which many reviewers call exceptional, along with foie gras and seasonal seafood dishes. People also praise the kitchen for polished execution and fresh ingredients in Old Town San Sebastián.
What dishes are most recommended at Casa Urola?
The most frequently recommended dishes are the scallops, foie gras, steak, pigeon, and the sautéed green beans with tomato, jamón, cod, and black olives. Reviewers also highlight the Urola pintxo, octopus, tuna, and white bean soup with foie gras.
What is the atmosphere like at Casa Urola?
The atmosphere is described as casual, cozy, trendy, and lively, with a buzzing pintxos counter and an upstairs dining room. It suits groups, tourists, and solo diners, and several reviews mention efficient service even when the room is busy.
Is Casa Urola good value, and what is the price range?
The price is not listed in the data, but reviewers say the prices are great for the quality, especially for the scallops, foie gras, and wine by the glass. The restaurant is often described as worth booking for a full meal because the food and wine feel high-end even when the setting is still approachable.
When is the best time to visit Casa Urola?
Reviewers say arriving at opening helps if you want a table quickly, because the bar and downstairs seating can fill up fast. Reservations are recommended for brunch, lunch, and dinner, and some guests note that service at the bar can take longer during busy periods.
Is parking available at Casa Urola?
Yes. Usually difficult to find a space is available.
