Para melhores sugestões de restaurantes, permita o acesso à localização para ver os lugares próximos primeiro.
Sicilian restaurant em Palermo, Metropolitan City of Palermo
O que eu devo pedir no Trattoria Ai Cascinari?
O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
-
🥇
Eggplant Balls
Mentioned multiple times as a standout starter, including in tomato sauce, with reviewers calling them very good, super delicious, and part of flawless meals.
-
🥈
Stuffed Squid
Frequently praised for being delicious and authentic, with reviewers specifically recommending the squid dish and describing the stuffed squid as part of an excellent traditional Sicilian meal.
-
🥉
Swordfish Stuffed Rolls With Pistachios
Strongly recommended for being one of the most delicious and beautiful dishes, with reviewers highlighting its rich flavor and memorable presentation.
-
4
Squid Ink Pasta
Recommended several times for its deep flavor and quality, with one reviewer calling it the best squid ink pasta they had ever eaten.
-
5
A La Norma
Repeatedly praised as exceptionally good, with one reviewer saying it was the best A La Norma they had tried in Palermo and noting its strong, well-balanced flavors.
-
6
Fettuccine With Pistachio Pesto
Called a great and unique dish, with reviewers praising its rich flavor and noting it as a memorable pasta choice.
-
7
Calamaro Ripieno
Recommended for being delicious and memorable, with one reviewer saying they would return for it again immediately.
-
8
Cassata Al Forno
Mentioned positively as a delicious dessert, adding to the overall strong impression of the meal.
-
9
Artichoke Appetizer
Specifically recommended as a starter, appreciated for fitting well into the restaurant’s simple, genuine Sicilian style.
-
10
Eggplant Involtini
Praised as a dish that was greatly enjoyed, alongside squid, for its flavor and quality.
Detalhes
Localização
Via D'Ossuna, 43/45, Palermo, Metropolitan City of Palermo, 90138, IT
Abrir no Google MapsHorário
| Segunda-feira | Fechado |
|---|---|
| Terça-feira | Fechado |
| Quarta-feira | 7 to 10 PM |
| Quinta-feira | 7 to 10 PM |
| Sexta-feira | 7 to 10 PM |
| Sábado | 12:30 to 2:30 PM, 7:30 to 10 PM |
| Domingo | 12:30 to 2:30 PM, 7:30 to 10 PM |
Sobre Trattoria Ai Cascinari
Cozy trattoria serving antipasti, pasta, seafood & traditional Sicilian dishes in an unfussy space.
Comodidades
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Perguntas frequentes
What is Trattoria Ai Cascinari known for?
It is best known for traditional Sicilian and palermitan dishes, especially eggplant balls, pasta con le sarde, stuffed squid, and artichoke caponata. Reviewers repeatedly describe the food as authentic, fresh, and very good value for a place in Palermo.
What dishes are most recommended at Trattoria Ai Cascinari?
The most frequently recommended dishes include eggplant balls in tomato sauce, pasta con le sarde, calamaro ripieno, squid ink pasta, and stuffed swordfish or swordfish rolls with pistachios. Reviewers also praise the fettuccine with pistachio pesto and the A La Norma for their strong flavor and richness.
What is the atmosphere like at Trattoria Ai Cascinari?
The atmosphere is simple, cozy, and traditional rather than flashy, with an old-style interior and a location a bit away from the main tourist area. Reviewers say it feels welcoming and local, which suits couples, small groups, and solo diners looking for a genuine Sicilian meal.
Is Trattoria Ai Cascinari good value?
Yes, reviewers repeatedly call it reasonable in price, and one meal for two with pasta, an appetizer, a first course, dessert, and soft drinks came to about €60. Guests also mention affordable wine and say the quality of the food makes the price feel fair.
Do you need a reservation at Trattoria Ai Cascinari?
A reservation is a good idea because reviewers say the restaurant is often full, even though it is tucked away from the tourist track. Some diners were seated without booking when they arrived early or got lucky, but others specifically recommend reserving ahead.
