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Hotel em Valenciennes

O que eu devo pedir no Auberge du Bon Fermier?

4.3 737 avaliações $92

O que pedir

Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.

  1. 🥇

    Rotisserie Grill Meat

    Mentioned multiple times as a standout: the open rotisserie grill, meat cooked in front of the fire, and tender, tasty grilled meat were all praised as highlights of the restaurant.

  2. 🥈

    Fireplace Roasted Piglet

    Described as 'to die for' with succulent, tasty meat, making it one of the most enthusiastically recommended specific dishes.

  3. 🥉

    Foie Gras Layered Beef Starter

    Called 'sublime' and ordered again the next evening, showing it was memorable enough for repeat ordering.

  4. 4

    Chicken With Puréed Potatoes

    Specifically singled out as especially good during two excellent meals, indicating it was a strong favorite among the dishes mentioned.

  5. 5

    Fish

    Praised as part of an overall excellent meal, with one reviewer calling the fish amazing and recommending the restaurant highly.

  6. 6

    Snails

    Mentioned positively alongside the meat and fish as one of the delicious items that made the food stand out.

Detalhes

Localização

64 Rue de Famars, Valenciennes, 59300, FR

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Sobre Auberge du Bon Fermier

Old-world rooms in a rustic 16th-century post office offering a restaurant with original features.

Comodidades

Amenities

  • Free Wi-Fi
  • Breakfast
  • Air-conditioned
  • Pet-friendly
  • Kid-friendly
  • Restaurant
  • Bar

Perguntas frequentes

What is Auberge du Bon Fermier known for?

It is best known for classic French, traditional dishes cooked around the open fire or rotisserie, especially the fireplace-roasted piglet and other meat dishes. Reviewers also repeatedly mention the historic brasserie setting in Valenciennes, which adds to the appeal of the meal.

What dishes are most recommended at Auberge du Bon Fermier?

Reviewers specifically highlight the suckling pig or piglet, chicken with puréed potatoes, foie gras layered beef starter, snails, fish, and the grilled meats from the rotisserie. People also mention desserts as a strong part of the meal, with the fire-cooked meat and meat quality called out often.

What is the atmosphere like at Auberge du Bon Fermier?

The atmosphere is relaxed, comfortable, and very historic, with cobbled floors, original beams, and dining rooms that feel like a museum or film set. It suits couples, groups, and families, since reviews mention large groups, kids, and a calm setting with attentive service.

Is Auberge du Bon Fermier good value, and what is the price range?

The listed price is $92, and reviewers generally feel the food and setting justify it because portions are generous and the cooking is described as outstanding or superb. Breakfast is mentioned separately as limited and 14€, so the main value comes from the restaurant meals and the unique historic experience.

When is the best time to visit Auberge du Bon Fermier?

Several reviews note that the restaurant stays open into the evening, and dinner is when the open fire, rotisserie, and meat cooking are most memorable. It is also described as easy to reach from the main square and shopping streets in Valenciennes, making it a practical stop for an evening meal.

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