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O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Mussels And Fries With Garlic Cream Sauce
Recommended multiple times for its generous portions and especially the savory, flavorful garlic cream sauce that pairs well with the fries.
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Creme Brulee
Praised for being expertly made with a properly caramelized top and chilled custard, with one review calling it 'to die for.'
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Beef Stew
Recommended for its rich flavor and being one of the dishes that impressed diners enough to suggest ordering it.
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Flemish Stew
Praised for its tasty, sweet-and-gingery flavor and for coming with a side salad, making it a memorable regional dish.
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Braised Beef
Noted for its very large portion size and good value, with one reviewer saying it could even be shared among several people.
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Tartare
Called a famous local specialty and 'totally recommended,' especially the prepared version served with fries.
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Profiteroles
Highlighted as huge and part of a very enjoyable dessert selection.
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Roasted Bone Marrow
Recommended for its creamy texture and melt-in-the-mouth quality, making it a standout starter.
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Vegetarian Welsh
Specifically praised as delicious and a good new dish to try.
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Gillardeau N°3 Oysters
Described as really good, with one diner planning to return for more oysters, suggesting strong quality.
Detalhes
Horário
| Segunda-feira | 7 AM to 3 AM |
|---|---|
| Terça-feira | 7 AM to 3 AM |
| Quarta-feira | 7 AM to 3 AM |
| Quinta-feira | 7 AM to 5 AM |
| Sexta-feira | 7 AM to 5 AM |
| Sábado | 7 AM to 5 AM |
| Domingo | 7 AM to 3 AM |
Sobre Brasserie La Chicorée
Local dishes are offered in this down-to-earth restaurant with a covered terrace.
Comodidades
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Perguntas frequentes
What is Brasserie La Chicorée known for?
It is especially known for carbonade flamande, the Flemish beef stew that reviewers describe as flavorful and a standout regional dish. Mussels and fries are also a major draw, with comments about generous portions and savory garlic cream sauce.
What dishes are most recommended at Brasserie La Chicorée?
Reviewers repeatedly recommend carbonade flamande, mussels and fries, beef stew, roasted bone marrow, and the tartare with fries. Desserts such as crème brûlée and profiteroles also get strong praise, especially for being well made and generous in size.
What is the atmosphere like at Brasserie La Chicorée?
The vibe is warm, homely, and busy, with a large brasserie space, multiple stories, and a terrace for outdoor dining. It suits groups and travelers who want a lively central Lille meal, and reviewers note friendly staff even when the restaurant is packed.
Is Brasserie La Chicorée good value, and what is the price range?
Yes, reviewers often call it good value, and one braised beef dish was around €18 with a portion large enough to share. People also mention a very affordable weekday lunch menu and say the restaurant has some of the best prices around Grand Place in Lille.
What should I know about timing or service at Brasserie La Chicorée?
It serves food all day, which reviewers highlight as useful in Lille where many places do not start dinner until 7:00 PM. Service can be a little slow when it is packed, but other reviews say food is served fairly fast and the staff stays friendly.
