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O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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🥇
Goulash
One of the most frequently praised dishes; reviewers said it was delicious, super good, and worth ordering again, with dumplings especially appreciated for soaking up the sauce.
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Pork Tenderloin
Mentioned multiple times as tasty and delicious, with reviewers highlighting the generous portions and good overall execution.
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Pork Schnitzel
Recommended for its large portion size and satisfying taste, with one reviewer saying it was better than expected.
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4
Ribs Platter
Praised for being juicy and fall-off-the-bone, with a smoky glaze and well-matched sides that made it stand out as one of the best ribs some reviewers had ever had.
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5
Roasted Pork Knuckle
Highly recommended for its crispy exterior, tender meat, and classic Czech accompaniments like dumplings, red cabbage, horseradish, and mustard.
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6
Beef Cheeks
Recommended because they were described as melting in the mouth and very tasty, making them a standout traditional dish.
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7
Beef Tartare
Specifically mentioned as part of an enjoyable meal, suggesting it was a well-liked traditional option among the Czech dishes.
Detalhes
Sobre Restaurant U provaznice
Classic Czech beer restaurant serving traditional dishes in a historic, supposedly haunted space.
Comodidades
Service options
- Outdoor seating
- Onsite services
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Bar onsite
- Restroom
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
Parking
- Usually difficult to find a space
Pets
- Dogs allowed
Perguntas frequentes
What is Restaurant U provaznice known for?
It is best known for classic Czech dishes like goulash and pork knuckle, which reviewers repeatedly call rich, filling, and authentically prepared. People also mention the beef tartare with Bohemian toast and say the restaurant delivers strong value for a city-center meal in Old Town.
What dishes are most recommended at Restaurant U provaznice?
Reviewers most often recommend the goulash, pork knuckle, beef tartare with Bohemian toast, beef cheeks, and pork schnitzel. The dumplings and red cabbage are also praised as good accompaniments, especially with the goulash and roasted pork knuckle.
What is the atmosphere like at Restaurant U provaznice?
The vibe is cozy, traditional, and relaxed, with warm decor and a rustic feel that fits a hearty Czech meal. It seems to work well for couples, groups, and travelers who want a quieter spot away from the tourist crowds in central Old Town.
Is Restaurant U provaznice good value?
Yes, reviewers repeatedly say the prices are reasonable and the portions are very generous, especially for the Old Town location. Several comments note that the beer and food cost less than nearby tourist-trap restaurants while still offering strong quality.
What should I know about service and timing at Restaurant U provaznice?
Service is often described as efficient, friendly, and helpful, with staff who explain the menu and give food and beer recommendations. Reviewers also mention that reservations are useful for groups, and the restaurant can feel busy but still relaxed rather than rushed.
Is parking available at Restaurant U provaznice?
Yes. Usually difficult to find a space is available.
