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Izakaya restaurant em Akita, Akita
O que eu devo pedir no Akita Kiritanpo Restaurant?
O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Kiritanpo Nabe
By far the most frequently praised dish in the reviews. It’s repeatedly described as delicious, flavorful, and a must-try local specialty, with comments highlighting the rich broth, hearty homemade kiritanpo, and satisfying portions.
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Iburigakko
Mentioned multiple times as a recommended Akita specialty. Reviewers enjoyed it as a tasty local side dish, especially alongside drinks and other regional foods.
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Hatahata
Recommended several times in different forms, including sushi and fried preparation. Reviewers liked it as part of the restaurant’s authentic Akita menu and praised its taste.
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4
Hinode Chicken
Praised as a local specialty on the menu, with reviewers noting the chicken flavor was strong and the dish was very tasty.
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5
Jun-Sai
Recommended as a great drinking snack. One reviewer specifically said it was excellent to enjoy with sake, making it a memorable accompaniment.
Detalhes
Horário
| Segunda-feira | 4:45 PM to 12 AM |
|---|---|
| Terça-feira | 4:45 PM to 12 AM |
| Quarta-feira | 4:45 PM to 12 AM |
| Quinta-feira | 4:45 PM to 12 AM |
| Sexta-feira | 4:45 PM to 12 AM |
| Sábado | 4:45 PM to 12 AM |
| Domingo | 11:30 AM to 3 PM, 5 to 11 PM |
Sobre Akita Kiritanpo Restaurant
Izakaya specializing in rice cakes grilled over coals & served at counter seats or floor tables.
Perguntas frequentes
What is Akita Kiritanpo Restaurant known for?
It is best known for kiritanpo nabe, a local hot pot built around handmade rice tubes grilled over charcoal and served with broth and Akita ingredients. Reviewers also mention the paper-theater explanation of kiritanpo and the chance to try regional dishes like hinai chicken, hatahata, and iburigakko.
What dishes are most recommended at Akita Kiritanpo Restaurant?
The most repeated recommendations are kiritanpo hot pot, hinai chicken items like tsukune, hatahata, and iburigakko. Reviewers also call out junsai, Japanese sandfish, Akita tofu, and the restaurant’s own kiritanpo for its large, filling portions.
What is the atmosphere like at Akita Kiritanpo Restaurant?
The vibe is cozy and old-fashioned, with a matagi-hut style interior, folk items, and a feeling of stepping back in time. It suits solo diners, couples, and groups who want a slower meal with staff explanations and a bit of local entertainment.
Is Akita Kiritanpo Restaurant good value?
Reviews are mixed on price, but many say the food is good value for the quality and portion size, especially the filling kiritanpo nabe. Some diners note extra charges like a 1,000 yen otoshi, so it can feel a little expensive if you order drinks or add-ons.
What should I know before visiting Akita Kiritanpo Restaurant?
It is close to Akita Station West Exit, and several reviews mention a short wait at busy times, especially without a reservation. Staff often explain the menu in English or with Google Translate, and ordering kiritanpo nabe can include a paper-theater story about the dish.
