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Ramen restaurant em Onomichi, Hiroshima
O que eu devo pedir no Ichibankan Main Store?
O que pedir
Os nomes e descrições dos pratos ainda não estão disponíveis em Português. Mostrando em inglês.
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Onomichi Ramen
Most frequently praised overall: reviewers repeatedly called the ramen delicious, rich, and satisfying, with a well-balanced soy-based broth, tender noodles, and the classic Onomichi style fat that adds flavor without feeling too heavy.
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Braised Pork Ramen
Recommended for its tender, flavorful braised pork and generous portion size; several reviews specifically highlighted it as hearty, filling, and especially good value.
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Chashu Ramen
Mentioned multiple times for its thick slices of char siu/chashu and satisfying taste, with reviewers saying the meat was delicious and well worth the wait.
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4
Signature Ramen
Called out as the house specialty and described as delicious, with reviewers saying it was worth lining up for despite the long wait.
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5
Shoyu Ramen
Praised for its tasty soy-sauce flavor; reviewers noted it was surprisingly delicious, with a rich broth that stayed enjoyable to the last bite.
Detalhes
Horário
| Segunda-feira | 11 AM to 6 PM |
|---|---|
| Terça-feira | 11 AM to 6 PM |
| Quarta-feira | 11 AM to 6 PM |
| Quinta-feira | 11 AM to 6 PM |
| Sexta-feira | Fechado |
| Sábado | 11 AM to 6 PM |
| Domingo | 11 AM to 6 PM |
Sobre Ichibankan Main Store
Onomichi-style ramen soup with flat noodles, in a bright place with tables & counter seating.
Comodidades
Service options
- Outdoor seating
- Onsite services
- Dine-in
Popular for
- Lunch
- Solo dining
Offerings
- Alcohol
- Beer
- Quick bite
Dining options
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Restroom
Crowd
- College students
- Tourists
Payments
- PayPay
Parking
- Free parking lot
- Paid parking lot
Perguntas frequentes
What is Ichibankan Main Store known for?
It is best known for Onomichi ramen, especially bowls with braised pork belly and pork back fat in a soy sauce-based broth. Reviewers repeatedly mention the rich soup, flat noodles, and the tender kakuni or chashu as the main reasons people line up for it.
What dishes are most recommended at Ichibankan Main Store?
The most often recommended items are the kakuni ramen, chashu ramen, and the signature Onomichi ramen, often with tamago. Reviewers also point to the braised pork belly and thick slices of char siu as standout toppings, especially for the hearty value around ¥1,150 for the chef’s recommended bowl.
What is the atmosphere like at Ichibankan Main Store?
The shop is described as bright but small, with tables and counter seating, and some reviewers note an older interior feel. It suits solo diners and tourists well, and the seating setup works for quick lunches even when the line is long.
Is Ichibankan Main Store good value, and what is the price range?
Yes, many reviewers call it good value, especially for a filling bowl with generous pork and a rich broth. The listed price range is ¥1,000–2,000, and one commonly mentioned chef’s recommendation is braised ramen for 1150 yen.
How long is the wait at Ichibankan Main Store?
Wait times can be short or quite long depending on when you go, with reviews mentioning about 10 minutes, 40 minutes, and even an hour at peak times. Lunch hours and weekends seem busiest, but some diners say the turnover is fairly quick once you get near the front of the line.
Is parking available at Ichibankan Main Store?
Yes. Free parking lot, Paid parking lot is available.
