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Pastel De Chucho
This is by far the most frequently recommended dish. Reviewers repeatedly call it the restaurant’s signature specialty, describing it as delicious, unique, and the best or incomparable version on the island.
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Ensalada De Catalana
Frequently praised alongside the Pastel de Chucho, this salad is described as outstanding, superior, and a must-try classic of the restaurant’s Margarita cuisine.
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Arroz De Chipi Chipi
Mentioned as a recommended accompaniment to the Pastel de Chucho, with reviewers highlighting it as part of the full signature experience.
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Jalea De Mango
Recommended as a dessert, especially when paired with Dulce de Lechoza, and praised as part of the restaurant’s memorable local flavors.
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Dulce De Lechoza
Suggested as a dessert option and described as exquisite, particularly when combined with the Jalea de Mango.
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Pizza De Cazabe
Mentioned as a delicious item, especially as a spuntino or antipasto, and appreciated as a distinctive local-style dish.
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Asopados
Named as one of the restaurant’s obligatory dishes, indicating it is a well-regarded part of the menu.
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Tostones
Mentioned as a side served with the Pastel de Chucho executive lunch, contributing to a well-received meal.
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Papelón Con Limón
Recommended as a refreshing drink that pairs well with the food and was specifically mentioned positively in a review.
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Quesillo
Recommended together with coffee as a dessert option, described as excellent.
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Café
Mentioned positively as part of a dessert pairing, with reviewers calling it excellent.
รายละเอียด
เวลาเปิด
| จันทร์ | 11:30 AM to 5:30 PM |
|---|---|
| อังคาร | 11:30 AM to 5:30 PM |
| พุธ | 11:30 AM to 5:30 PM |
| พฤหัสบดี | 11:30 AM to 5:30 PM |
| ศุกร์ | 11:30 AM to 5:30 PM |
| เสาร์ | 11:30 AM to 5:30 PM |
| อาทิตย์ | ปิด |
เกี่ยวกับ La Casa de Rubén
La Casa de Rubén is a restaurant in Porlamar, Nueva Esparta, known for margariteña food and seafood. Reviewers consistently praise the pastel de chucho, the ensalada catalana, and other local dishes like asopados and arroz chipi chipi. The restaurant is also described as a classic, emblematic place on Isla de Margarita with attentive service and a traditional atmosphere. It has wheelchair accessible entrance and seating.
สิ่งอำนวยความสะดวก
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
คำถามที่พบบ่อย
What is La Casa de Rubén known for?
It is best known for pastel de chucho, which reviewers call the house specialty and a signature of Margarita cuisine. Many also mention the ensalada catalana and the arroz de chipi chipi as part of the core experience.
What dishes are most recommended at La Casa de Rubén?
The most repeated recommendations are pastel de chucho, ensalada catalana, asopados, and the pizza de cazabe. Reviewers also mention pairing the pastel de chucho with arroz chipi chipi and tostones, and finishing with desserts like jalea de mango, dulce de lechoza, or quesillo.
What is the atmosphere like at La Casa de Rubén?
The vibe is traditional and emblematic, with reviewers describing it as a classic Margarita spot and a place with a very local, gastronomic feel. It is often recommended for families and groups because the dining room is calm, the service is attentive, and the setting feels comfortable and secure.
Is La Casa de Rubén good value, and what is the price range?
Yes, reviewers describe the price-to-quality balance as very good, and one example mentions an executive lunch with pastel de chucho, arroz chipi, and tostones for $5. Comments also note generous portions, especially for the pastel de chucho, which makes it feel like strong value for authentic margariteña food.
What should I know before visiting La Casa de Rubén?
If you want the pastel de chucho, it is worth going early or calling ahead, because reviewers say they were even held past closing time when they phoned. The restaurant also gets praise for serving cold beer and refreshing drinks, and for having wheelchair accessible entrance and seating.
