เพื่อให้แนะนำร้านได้ดีขึ้น อนุญาตให้เข้าถึงตำแหน่งเพื่อดูร้านใกล้ๆ ก่อน
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Almond Tofu
One of the most frequently praised desserts; reviewers called it exceptionally delicious, hand-made, and memorable, with a rich roasted almond flavor and a perfect firm texture.
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Three-Cup Chicken
Repeatedly recommended as a standout Taiwanese classic, with reviewers praising its well-balanced seasoning and rich traditional flavor.
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Braised Pork Belly
Mentioned multiple times as a favorite for its very soft, tender, melt-in-your-mouth texture and flavorful sauce.
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Fried Pork Liver
Praised as legendary, with a crispy exterior and melt-in-your-mouth tenderness, making it one of the most memorable dishes.
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Crispy Shrimps
Recommended for its hot, crispy texture and satisfying flavor; reviewers also highlighted the shrimp dishes as a strong point of the restaurant.
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Shrimp With Pineapple
Noted for its perfectly battered shrimp and sweet mayo glaze, making it a flavorful and crowd-pleasing dish.
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Sweet Potato Porridge
Frequently mentioned as a comforting highlight that pairs especially well with the restaurant’s savory dishes, thanks to its smooth texture and natural sweetness.
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8
Shredded Scallops With Seaweed
Recommended for its fresh seafood flavor and elevated presentation, with reviewers specifically calling it one of the best dishes.
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Cold Brined Goose
Praised for its refreshing cold preparation and strong goose flavor, making it a memorable traditional Taiwanese dish.
รายละเอียด
ที่ตั้ง
No. 34之1號, Shuangcheng St, Qingguang Village, Zhongshan District, Taipei City, 10491, TW
เปิดใน Google Mapsเวลาเปิด
| จันทร์ | 11 AM to 9:30 PM |
|---|---|
| อังคาร | 11 AM to 9:30 PM |
| พุธ | 11 AM to 9:30 PM |
| พฤหัสบดี | 11 AM to 9:30 PM |
| ศุกร์ | 11 AM to 9:30 PM |
| เสาร์ | 11 AM to 9:30 PM |
| อาทิตย์ | 11 AM to 9:30 PM |
เกี่ยวกับ Shin Yeh Main Restaurant
Shin Yeh Main Restaurant is a Taiwanese, Asian, and Mandarin restaurant in Qingguang Village, Zhongshan District, Taipei City. Reviewers consistently praise its traditional Taiwanese dishes, especially chhài-pó͘-nn̄g, pan-fried pork liver, crab sticky rice, almond tofu, and sweet potato porridge. The food is described as authentic, well seasoned, and consistent, with fast and attentive service. The dining environment is often called classic and bright, and many reviewers note that it draws regulars and family groups.
สิ่งอำนวยความสะดวก
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
คำถามที่พบบ่อย
What is Shin Yeh Main Restaurant known for?
It is especially known for traditional Taiwanese dishes like chhài-pó͘-nn̄g, pan-fried pork liver, crab sticky rice, and almond tofu. Reviewers repeatedly say the restaurant stands out for authentic, home-style flavors and very consistent seasoning.
What dishes are most recommended at Shin Yeh Main Restaurant?
The most recommended items include pan-fried pork liver, almond tofu, crab sticky rice, and sweet potato porridge, with three-cup chicken and crispy shrimp also called out in reviews. People also praise the braised pork belly, fried oysters, and shrimp in chili sauce for strong flavor and good preparation.
What is the atmosphere like at Shin Yeh Main Restaurant?
The atmosphere is described as a classic, bright Taiwanese dining room with a busy, established feel, especially at the main branch in Zhongshan District. Reviewers mention families, regulars, and business diners, so it suits group meals and formal or casual gatherings alike.
Is Shin Yeh Main Restaurant good value?
Reviewers say it is a bit pricey, but worth it for the class of food and service, with one meal described as costing just under 7000 JPY and still feeling reasonable. The value comes from fresh ingredients, generous portions on some dishes, and careful preparation of traditional Taiwanese food.
When is the best time to visit Shin Yeh Main Restaurant?
A Sunday lunch visit at 2 pm had no wait, and reviewers often mention fast service even when the restaurant is full. Because the main branch can be busy with families and regulars, going later in lunch hours may help avoid peak crowds.
