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Octopus with sweet potato mash
One of the most frequently praised dishes; reviewers repeatedly said the octopus was perfectly cooked, very fresh, and delicious, with the sweet potato mash often highlighted as a standout pairing.
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Garlic prawns
Mentioned multiple times as very fresh, tasty, and flavorful, with reviewers especially enjoying the tangy sauce and garlic, even when noting the seasoning was a bit salty.
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Beef tartare
Called a highlight and even 'dreaming' worthy by reviewers, with strong praise for its flavor and overall quality.
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Pork cheeks with tomato migas
Repeatedly recommended for being very tender, falling apart easily, and having rich flavor; several reviewers singled it out as one of the best dishes.
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Tomato salad with ham and figs
Praised for its balance of sweet tomatoes, salty ham and cheese, and subtle fig sweetness, making it more memorable than expected.
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Aubergine
Described as 'out of this world' and very tasty, with one reviewer specifically recommending the aubergine with smoked yogurt.
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Smoked pork belly with orange salad
Highlighted as one of the best dishes on the menu, with reviewers saying it was incredible and among the best food they had in Lisbon.
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Baby squid
Recommended for being amazing, with especially strong praise for the savory squid and its delicious sauce.
详情
营业时间
| 星期一 | 12:30 to 4 PM, 7 to 11 PM |
|---|---|
| 星期二 | 12:30 to 4 PM, 7 to 11 PM |
| 星期三 | 12:30 to 4 PM, 7 to 11 PM |
| 星期四 | 12:30 to 4 PM, 7 to 11 PM |
| 星期五 | 12:30 to 4 PM, 7 to 11 PM |
| 星期六 | 12:30 to 4 PM, 7 to 11 PM |
| 星期日 | 12:30 to 4 PM, 7 to 11 PM |
关于 Taberna Sal Grosso
Taberna Sal Grosso is a Portuguese restaurant and tavern in Lisbon, Portugal. It serves lunch, dinner, dessert, and late-night food, with dine-in service and reservations recommended or required because the space is small and there is usually a wait. Reviews consistently praise the food quality, especially dishes like aubergine, pork belly, pork cheeks, garlic prawns, octopus, mushroom rice, and oxtail. Reviewers also frequently mention the attentive service, generous portions, and strong wine and dessert offerings.
设施
Service options
- Onsite services
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Late-night food
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Parking
- Paid street parking
- Usually difficult to find a space
常见问题
What is Taberna Sal Grosso known for?
It is best known for octopus, garlic prawns, pork belly, and pork cheeks, with aubergine also showing up often in reviews. People repeatedly mention the food as fresh, well cooked, and filling, especially the octopus with sweet potato mash and the pork cheeks with tomato migas.
What dishes are most recommended at Taberna Sal Grosso?
Reviewers most often recommend the octopus with sweet potato mash, garlic prawns, pork cheeks with tomato migas, and mushroom rice. Other frequently praised dishes include smoked pork belly with orange salad, beef tartare, baby squid, and tomato salad with ham and figs.
What is the atmosphere like at Taberna Sal Grosso?
It is a small, cozy tavern with a casual but romantic and trendy feel, and many guests describe it as intimate rather than spacious. The setting suits couples, groups sharing plates, and solo diners, but the limited seating means it often feels busy and requires planning.
Is Taberna Sal Grosso good value, and what is the price range?
The price range is €20 to €35, and reviewers often say the portions are generous enough to feel filling for the cost. Several guests mention that the quality and variety make it worth the price, even when ordering multiple dishes or adding wine and dessert.
Do you need a reservation at Taberna Sal Grosso, and when should you book?
Yes, reservations are strongly recommended and often required because the restaurant is tiny and usually has a wait. Reviewers suggest booking a few days in advance, especially for dinner, and note that off-hours can be easier if you are trying to get a table.
Is parking available at Taberna Sal Grosso?
Yes. Paid street parking, Usually difficult to find a space is available.
Does Taberna Sal Grosso have vegetarian options?
Yes, Taberna Sal Grosso offers vegetarian options.
