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Cocktails
Mentioned repeatedly as a standout: guests praised the huge and diverse cocktail selection, custom-made drinks, artistic presentation, and the stories/concepts behind each one.
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Beef Tartare
Specifically called out as absolutely outstanding, with beautiful presentation and excellent taste.
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Pulled Duck Paccheri
Recommended because it was described as part of a heavenly fine-dining experience and paired well with Pedro Ximenes wine.
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Smoked Almonds
Recommended as a good bar snack; one reviewer specifically said they recommend them.
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Cheese Board
Also singled out by a reviewer as a recommended small bite to enjoy with drinks.
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Bryndza
Highlighted as a personal favorite and described as a standout 'green' dish with really great taste.
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Miso Duck Breast
Specifically praised for being well barbecued and tasting really great.