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Meats From The Grill
Recommended multiple times for being tender, flavorful, and cooked to perfection, with reviewers praising the huge selection of meats and generous portions.
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Mojo Rojo
Frequently praised as a standout local sauce, especially for its great flavor and being one of the best versions reviewers had across the Canary Islands.
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Mojo Verde
Mentioned alongside the red mojo as a recommended accompaniment, valued for enhancing the grilled meats and local dishes.
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Grilled Cheese
Called out as great and recommended as a tasty local specialty, often paired with the restaurant’s other grilled items.
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Bienmesabe
Recommended as a favorite dessert and praised again when served with vanilla ice cream, showing it was a memorable sweet finish to the meal.
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Príncipe Alberto Dessert
Named as a personal favorite dessert, suggesting it stood out for its rich, memorable flavor.
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Chicharrones
Specifically mentioned as worth trying, with the waiter warning it is an acquired taste and offering a sample first, which suggests it is a distinctive local specialty.
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Croquettas
Included in a recommended meal and presented as part of the restaurant’s well-liked local food selection.
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Chicken
Repeatedly described as delicious and part of the popular mixed local meals, with reviewers noting its freshness and good flavor.
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Pork
Mentioned as part of a recommended meal and appreciated for being fresh, tasty, and served in generous portions.
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Queso Asado
Recommended as a very good local dish, with reviewers specifically calling it out as one of the best items they tried.
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Jamon Croquettes
Highlighted as very good and part of a well-received combination with other local specialties.
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Mixed Grill
Recommended for its variety and quality, fitting the restaurant’s reputation for excellent grilled meats.
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Homemade Cheesecake
Described as a highlight, suggesting it was especially memorable among the desserts.
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Garlic Fried Rabbit
Called amazing and singled out for being perfectly cooked and not dry, making it one of the most praised specific dishes.
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Tarta The Quest
Mentioned as magnificent, indicating it was a standout dessert worth trying.
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Polvito Uruguayo
Included in a recommended dessert selection, suggesting it was a well-liked sweet option.
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Barraquito
Suggested by the waiter as a finishing drink and mentioned positively as part of the recommended dining experience.
详情
营业时间
| 星期一 | 12:30 to 11 PM |
|---|---|
| 星期二 | 12:30 to 11 PM |
| 星期三 | 12:30 to 11 PM |
| 星期四 | 12:30 to 11 PM |
| 星期五 | 12:30 to 11 PM |
| 星期六 | 12:30 to 11 PM |
| 星期日 | 12:30 to 5:30 PM |
关于 Restaurante Chipi-Chipi
Tapas & classic Canarian dishes in a bright, modernist space with a galleried hall & a leafy garden.
设施
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
常见问题
What is Restaurante Chipi-Chipi known for?
It is best known for classic Canarian food, especially grilled meats, mojo, and local sides like canarian potatoes and gofio. Reviewers repeatedly mention dishes such as grilled rabbit, mixed grill, pork chops, and mojo verde and mojo rojo as standouts.
What dishes are most recommended at Restaurante Chipi-Chipi?
Reviewers most often recommend the grilled rabbit, mixed grill, chicharrones, queso asado, and croquettes, along with sides like patatas arrugadas with mojo. Desserts also get strong praise, especially bienmesabe, homemade cheesecake, polvito uruguayo, and Príncipe Alberto.
What is the atmosphere like at Restaurante Chipi-Chipi?
The restaurant is described as having a bright modernist building, little private dining rooms, and a leafy garden or terrace that feels lush and relaxing. It suits families, groups, and couples who want a quieter meal, since several reviews mention privacy and a home-like feel inside the small saloons.
Is Restaurante Chipi-Chipi good value, and what is the price range?
Yes, reviewers consistently call it good value, with prices described as reasonable, cheap, or very cheap. One review said two people had soups, two generous meat portions, patatas arrugadas with mojo, fried cheese, desserts, and a bottle of white wine for 45 euros, and another said five people ate a starter, main course, and drink for 60 euros.
Do you need a reservation or is there a best time to go?
Several reviews say that if you arrive early, you may not need a reservation, but later in the day you may have to wait a bit. The restaurant is popular with locals and visitors, so going early is the easiest way to get seated quickly.
