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菜名和描述暂不支持 简体中文。当前显示英文。
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Bluefin Tuna Sashimi
Mentioned multiple times as a standout. Reviewers described it as meltingly tender, rich in flavor, and especially fresh, with one review saying the low-temperature thawing made it taste almost like it was melting in the mouth.
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Sea Urchin
Frequently recommended for its sweetness, freshness, and generous portions. Several reviews said it had no fishy taste and was one of the best sea urchin experiences they had ever had.
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Albacore
Recommended for its delicate, fresh flavor and even floral notes when eaten with minimal sauce. Reviewers highlighted its unique taste and high freshness.
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Salmon
Mentioned as very fresh, thick-cut, and especially delicious. Reviewers noted its soft texture and sweetness, saying it was unlike salmon they had had elsewhere.
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Squid
Specifically praised for being extremely fresh and sweet. One reviewer said it was a must-order item and helped raise their opinion of Penghu food overall.
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Crab
Mentioned as an unexpected treat from the owner and praised for its freshness and flavor. Reviewers appreciated it as part of the restaurant’s generous hospitality.
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Stone Oysters
Called a must-try local specialty and praised for being available here without needing to visit another place. Reviewers highlighted them as fresh and worth ordering.
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Paukan Sashimi
Recommended as a fresh and sweet specialty item. Reviewers said it was worth trying and appreciated being able to eat it here as part of the restaurant’s wide seafood selection.
详情
关于 海鱻
海鱻位於台灣澎湖縣馬公市陽明里,是一家以生魚片為主的 raw food restaurant。評論一致提到這裡主打現場退冰後食用的冷凍生魚片,選項會隨季節變化,常見的有海膽、藍鰭鮪魚、鮪魚、鮭魚和小卷。評論也反覆稱讚老闆會詳細解說食用方式,態度熱情親切,讓用餐體驗很有特色。店內氛圍偏 casual、cozy,且有不少旅客會特地來訪。
设施
Service options
- Takeout
- Dine-in
Popular for
- Solo dining
Dining options
- Seating
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Tourists
Planning
- Accepts reservations
Children
- Good for kids
Parking
- Free parking lot
- Paid parking lot
- Usually plenty of parking
常见问题
海鱻最有名的是什麼?
最有名的是現場退冰後食用的生魚片,尤其是海膽和藍鰭鮪魚,評論常說魚肉鮮甜、口感細嫩,和一般冷藏現切不同。很多人也提到老闆會解釋退冰與吃法,這是這家店很重要的特色。
海鱻最推薦點哪些菜?
評論最常推薦海膽、藍鰭鮪魚、鮭魚和小卷,另外也有人提到石蚵、炮管和螃蟹。海膽常被形容甜、沒有腥味,藍鰭鮪魚則被說入口即化,份量也不小。
海鱻的氣氛如何?適合什麼人?
店內是 casual、cozy 的感覺,評論還提到有很多航海王公仔,整體很有個人風格。因為是單人用餐也很常見,加上老闆會邊解說邊聊天,所以很適合想慢慢吃生魚片、也想了解澎湖食材的人。
海鱻的價格和CP值如何?
價格帶是 NT$200–400,很多評論都說以這個價位來看很划算,甚至形容是「很合理」或「CP值高」。有人也提到點一整桌海鮮不到 NT$800,份量和品質都對得起價格。
去海鱻用餐要注意什麼?
評論普遍提到生魚片是先點餐再退冰,通常要等約 10 到 20 分鐘,尖峰時段要多留時間。海膽產量有限,而且有評論說 3 月到 10 月較可能營業,想吃海膽最好先預約或提前確認當季供應。
Is parking available at 海鱻?
Yes. Free parking lot, Paid parking lot, Usually plenty of parking is available.
Is 海鱻 kid-friendly?
Yes, 海鱻 is good for kids.