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Yakitori Skewers
Recommended multiple times as one of the restaurant’s standout items; reviewers praised the skewers as amazing, delicious, and a must-try, with especially strong comments on the grill flavor and variety.
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Beef With Garlic Flakes
Called out as a favorite skewer in one review, with the beef specifically singled out as amazing and memorable among the yakitori options.
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Teriyaki Chicken Hearts
Mentioned as a favorite skewer by one reviewer, showing it stood out for its flavor and was well-liked among the grilled items.
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Japanese Fried Chicken
Highlighted as another favorite by a reviewer, with the fried chicken described positively alongside the restaurant’s other top dishes.
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Korean Fried Chicken
A reviewer said it did not disappoint and was delicious, making it one of the fried dishes specifically recommended.
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Fried Rice
Mentioned as delicious and satisfying in a review that praised the food overall, making it a recommended side or main dish.
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Meatball Skewers
Directly recommended as a standout starter, described as tender and succulent.
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Chicken With Green Onion
One reviewer specifically praised this dish for being juicy, making it a notable recommended skewer.
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Squid
Called the best item by one reviewer, indicating it was especially memorable and highly recommended.
详情
营业时间
| 星期一 | 4:30 to 11:15 PM |
|---|---|
| 星期二 | 4:30 to 11:15 PM |
| 星期三 | 4:30 to 11:15 PM |
| 星期四 | 4:30 to 11:15 PM |
| 星期五 | 4:30 to 11:15 PM |
| 星期六 | 4:30 to 11:15 PM |
| 星期日 | 4:30 to 11:15 PM |
关于 Kushiyaki Bistro Fukumimi Ginza
Kushiyaki Bistro Fukumimi Ginza is an izakaya, yakitori, and kushiyaki restaurant in Chuo City, Tokyo. Reviewers consistently praise the skewers, especially yakitori and meat skewers, along with the lively grill-side atmosphere and welcoming service. The restaurant is known for a casual setting with bar seating, booth seating, and traditional Japanese floor seating, and it serves lunch and dinner. It is also popular for groups, and reservations are recommended because waits can get long.
设施
Service options
- Curbside pickup
- Onsite services
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
Offerings
- Alcohol
- Beer
- Cocktails
- Hard liquor
- Late-night food
- Private dining room
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Smoke-free place
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
Crowd
- Family-friendly
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- au PAY
- Credit cards
- dBarai
- Debit cards
- NFC mobile payments
- PayPay
常见问题
What is Kushiyaki Bistro Fukumimi Ginza known for?
It is best known for yakitori and kushiyaki skewers cooked over the grill, with reviewers repeatedly highlighting the lightly charred skewers and the chance to watch chefs at work. The standout experience is the combination of grilled meats, small plates, and a busy Ginza izakaya atmosphere.
What dishes are most recommended at Kushiyaki Bistro Fukumimi Ginza?
Reviewers most often recommend the beef with garlic flakes, teriyaki chicken hearts, meatball skewers, and yakitori skewers. Other dishes called out include Japanese fried chicken, Korean fried chicken, fried rice, salmon with salted kelp, and the cold edamame.
What is the atmosphere like at Kushiyaki Bistro Fukumimi Ginza?
The vibe is casual, lively, and a little unusual in a good way, with shoe-removal seating, bar counter seats, booths, and traditional Japanese seating areas. It suits groups and also works for solo diners who want to sit near the chefs and watch the grill in action.
Is Kushiyaki Bistro Fukumimi Ginza good value, and what is the price range?
The listed price range is ¥2,000–7,000, and reviewers describe it as affordable to efficient for Ginza, though there is a 600 yen cover charge per person. Several guests felt the food and drinks were worth the wait, especially for the portion of skewers and the overall experience.
Do I need a reservation or should I expect a wait at Kushiyaki Bistro Fukumimi Ginza?
Reservations are accepted and recommended because the restaurant can build a long line, especially around dinner time. Some reviewers were seated quickly with a booking, while others reported waits from under 10 minutes to 60 to 80 minutes when they left later in the evening.
