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Cassoulet
Mentioned multiple times as a standout dish and described as one of the best versions ever eaten, exceptionally good, and a signature local specialty.
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La Purée Du Pauvre
Repeatedly recommended as a signature dish, praised for being rich, tasty, and memorable, with foie gras, truffle, egg, and mashed potato making it especially indulgent.
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Braised Beef Cheeks
Highlighted as a top dish in one review and praised alongside the cassoulet for its strong flavor and quality.
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4
Entrecote
Recommended for its top-quality meat and being cooked to perfection, making it one of the most praised mains.
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5
Foie Gras
Featured in the praised Purée Du Pauvre, where it was specifically noted as a rich and tasty component that elevated the dish.
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6
Saint Jacques À La Bisque De Homard Avec Linguine
Described as very good in one review, with the scallops and lobster bisque pairing praised for taste and preparation.
详情
营业时间
| 星期一 | 已打烊 |
|---|---|
| 星期二 | 12 to 2 PM, 7:30 to 10 PM |
| 星期三 | 12 to 2 PM, 7:30 to 10 PM |
| 星期四 | 12 to 2 PM, 7:30 to 10 PM |
| 星期五 | 12 to 2 PM, 7:30 to 10 PM |
| 星期六 | 12 to 2 PM, 7:30 to 10 PM |
| 星期日 | 已打烊 |
关于 Lou sicret
Lou sicret is a restaurant in Albi, France, serving traditional and local Southwestern cuisine. Reviewers consistently praise the cassoulet, the purée du pauvre with foie gras and truffle, and the setting, especially the shaded terrace and inner courtyard. The restaurant is described as cozy, quiet, and romantic, with friendly service and generous portions. It is generally considered reasonably priced for the serving size, with lunch and dinner service and reservations recommended.
设施
Service options
- Outdoor seating
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
Crowd
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Meal coupons
- NFC mobile payments
- Pluxee
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Paid parking garage
- Paid parking lot
- Paid street parking
- Usually plenty of parking
常见问题
What is Lou sicret known for?
Lou sicret is best known for cassoulet and its purée du pauvre, a signature dish with potato mash, egg, foie gras, and truffle. Reviewers repeatedly call out the local specialties, generous portions, and the courtyard terrace in the center of Albi.
What dishes are most recommended at Lou sicret?
The most recommended dishes are cassoulet, purée du pauvre, braised beef cheeks, foie gras, and entrecôte. Reviews also mention Saint-Jacques with lobster bisque and linguine, plus profiteroles for dessert.
What is the atmosphere like at Lou sicret?
The atmosphere is described as casual, cozy, quiet, and romantic, with an open-air inner courtyard and shaded terrace. It suits groups and tourists, and several reviews note it works well for a relaxed lunch or dinner in Albi's city center.
Is Lou sicret good value, and what is the price range?
The price range is €30–40, and reviewers often say the portions are large and the prices are fair or very reasonable for the quality. One review even notes a menu of the day at 22€ including starter, main, dessert, drink, and bread.
Do you need a reservation at Lou sicret?
Yes, reservations are recommended for both lunch and dinner, and some reviews say you definitely need one. A few walk-in tables may be available for early arrivals, but the dining room and terrace can fill up quickly.
Is parking available at Lou sicret?
Yes. Paid parking garage, Paid parking lot, Paid street parking, Usually plenty of parking is available.
Is Lou sicret kid-friendly?
Yes, Lou sicret is good for kids.
