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el cotillo, spain

ماذا أطلب في Restaurante El Ancla؟

4.3 ٦٤٥ مراجعات ١١ skippers
الاتجاهات

ماذا أطلب

أسماء الأطباق وأوصافها غير متاحة بعد في العربية. نعرض الإنجليزية.

  1. 🥇

    Fish fillet

    Recommended for being part of a fantastic lunch and praised as beautifully presented and fresh.

  2. 🥈

    Goat cheese salad

    Mentioned more than once as excellent, including a 'goats cheese and walnut salad' and an 'amazing goats cheese salad,' both highlighted for freshness and great taste.

  3. 🥉

    Calamari

    Highly recommended as 'the best calamari' and also mentioned as 'Calamares de Cotillo' in season, showing it is a standout seafood dish.

  4. 4

    King prawns

    Praised alongside calamari as some of the best ever had, suggesting very high quality seafood.

  5. 5

    Sardines

    Specifically mentioned as part of the variety of new foods tried and appreciated for being included in the fresh, tasty selection.

  6. 6

    Anchovies

    Recommended as part of the tapas and salad offerings, valued for the variety and freshness of the food.

  7. 7

    Aubergines

    Explicitly called out as something not to miss, indicating it was memorable and strongly recommended.

  8. 8

    Chips de morena

    Named as a dish not to miss, showing it was one of the standout items from the reviews.

  9. 9

    Barraquito

    Described as great again, suggesting a consistently well-made local coffee drink worth ordering.

  10. 10

    Grilled scallops

    Highlighted as particularly wonderful and part of a meal described as fresh, beautifully made, and excellent overall.

  11. 11

    Canarian potatoes

    Recommended together with grilled scallops as a standout side dish that was especially enjoyed.

  12. 12

    Mixed croquettes

    Described as 'divine,' making them one of the most enthusiastically praised dishes in the reviews.

  13. 13

    Tapas

    Mentioned as amazing, with reviewers praising the variety and quality of the small plates.

  14. 14

    Coffee

    Called the best coffee in Fuerteventura, with special praise for the ristretto preparation.

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el cotillo, spain

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