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Que commander
Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.
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Fish fillet
Recommended for being part of a fantastic lunch and praised as beautifully presented and fresh.
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Goat cheese salad
Mentioned more than once as excellent, including a 'goats cheese and walnut salad' and an 'amazing goats cheese salad,' both highlighted for freshness and great taste.
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Calamari
Highly recommended as 'the best calamari' and also mentioned as 'Calamares de Cotillo' in season, showing it is a standout seafood dish.
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King prawns
Praised alongside calamari as some of the best ever had, suggesting very high quality seafood.
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Sardines
Specifically mentioned as part of the variety of new foods tried and appreciated for being included in the fresh, tasty selection.
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Anchovies
Recommended as part of the tapas and salad offerings, valued for the variety and freshness of the food.
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Aubergines
Explicitly called out as something not to miss, indicating it was memorable and strongly recommended.
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Chips de morena
Named as a dish not to miss, showing it was one of the standout items from the reviews.
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Barraquito
Described as great again, suggesting a consistently well-made local coffee drink worth ordering.
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Grilled scallops
Highlighted as particularly wonderful and part of a meal described as fresh, beautifully made, and excellent overall.
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Canarian potatoes
Recommended together with grilled scallops as a standout side dish that was especially enjoyed.
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Mixed croquettes
Described as 'divine,' making them one of the most enthusiastically praised dishes in the reviews.
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Tapas
Mentioned as amazing, with reviewers praising the variety and quality of the small plates.
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14
Coffee
Called the best coffee in Fuerteventura, with special praise for the ristretto preparation.
