What should I order at Trattoria da Jole?

Helped 0 people eat good food

Trattoria da Jole

4 (1075 reviews)
15 skippers
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Polenta e cinghiale

Mentioned multiple times as very good and typical of the trattoria; praised for authenticity and flavor.

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Cotoletta Jole

Frequently recommended with highlights on its memorable taste and accompaniment with a delicious gorgonzola sauce.

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Cassoeula

Described as the house specialty, genuine and highly appreciated by many reviewers for its traditional quality.

4

Polenta e brüscit

Recommended as a typical Lombard dish that customers repeatedly praise for freshness and taste.

5

Rigatoni col sugo di cinghiale

Noted for excellent quality and reasonable pricing, with rapid service delivering the dish.

6

Pizza

Praised for good quality, generous ingredients, and a light, well-prepared dough, especially after the introduction of a new wood oven.

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