What should I order at Stelios and Katina?

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Stelios and Katina

4.6 (1591 reviews)
16 skippers
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Fresh Fish

Mentioned multiple times as the highlight, fresh fish is praised for being perfectly grilled, tender, flavorful, and served with a light lemon sauce that enhances its natural taste. The restaurant also offers daily fresh catch options like Red Porgy and tuna, cooked to perfection and served with generous portions.

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Moussaka

Frequently recommended for its authentic, homemade taste with a special touch of olive oil on top that elevates the dish. It is described as very delicious and cooked to perfection.

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Seafood Pasta

Highly recommended for its rich tomato sauce packed with juicy shrimp and mussels, making it a seafood lover’s dream. The freshness and flavor impressed reviewers.

4

Eggplant Stuffed with Zucchini

Specifically mentioned as a must-order dish that showcases locally sourced ingredients and wild flavors, highlighting the restaurant’s commitment to authentic regional produce.

5

Grilled Sardines

Praised for excellent quality and perfect cooking, served alongside exquisite amaranth herb, making it a standout dish for seafood enthusiasts.

6

Goat with Artichokes

Recommended for its delicious taste and perfect cooking, representing traditional Cretan meat dishes that are a favorite among diners.

7

Stelios & Katina Salad

Highly praised for its spectacular blend of high-quality, locally produced ingredients like walnuts, figs, avocado, pomegranate, olives, and Mizithra cheese, making it a fresh, flavorful, and large portion starter.

8

Grilled Vegetables with Pasta

A vegetarian option created on request, featuring perfectly cooked and flavorful local vegetables tossed with plain pasta, olive oil, garlic, and freshly grated cheese, showing the kitchen’s flexibility and quality.

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Fried Calamari and Stuffed Cuttlefish

Both dishes are noted for their freshness and excellent preparation, highly recommended by seafood lovers looking for authentic Cretan flavors.

10

Saganaki

Mentioned as amazing and a favorite dish, highlighting the quality and authenticity of traditional Greek cheese dishes served at the restaurant.

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