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Nyudo Sushi Restaurant

4 (181 reviews)
5 people skipped menu from this restaurant
#1

鴨鍋 (Duck Hot Pot)

Frequently praised for its delicious broth and flavorful taste, with many reviewers highlighting it as an exquisite and must-try dish. It is also recommended by staff and enjoyed with a final serving of udon noodles.

#2

河豚唐揚げ (Fugu Karaage - Fried Blowfish)

Recommended multiple times as a fresh, special experience unique to the restaurant, appreciated for its deliciousness and novelty.

#3

サバ寿司 (Grilled Mackerel Sushi)

Mentioned repeatedly as a signature and highly recommended dish known for its impressive volume and quality. Although some reviewers missed it due to timing, many expressed strong desire to try it.

#4

トロ巻き (Toro Roll)

Highly praised for the quality of tuna used, with reviewers noting the perfect technique and the rich, melt-in-the-mouth texture. Considered a standout sushi roll.

#5

牡蠣の揚出し (Fried Oysters)

Enjoyed for its deliciousness and unique preparation, with several mentions emphasizing the flavor and quality of the oysters.

#6

イサキのバター焼き (Grilled Chicken Grunt with Butter)

Recommended by the owner and noted as a surprise favorite by reviewers, highlighting its rich taste especially with the addition of shirako (fish milt).

#7

アボカドとエビのサラダ (Avocado and Shrimp Salad)

Mentioned for its freshness and tasty combination, with compliments on the separate sauce to enhance flavor.

#8

甘鯛のから揚げ (Deep Fried Tilefish)

Noted as a rare and special dish, with reviewers expressing interest and appreciation for its unique presence on the menu.

#9

ふぐ刺し (Fugu Sashimi)

Included among the highly recommended seasonal dishes, praised for its freshness and delicacy.

#10

ヒレ酒 (Fugu Fin Sake)

Recognized as a notable drink accompaniment made from blowfish fins, highly regarded by reviewers and often purchased for home use.

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