What should I order at this restaurant?
ANTICA TRATTORIA MARTELLA
Ravioli with ricotta
Recommended multiple times for being fresh, having a nice consistency, and being top notch in quality.
Gnocchi with scamorza
Praised alongside ravioli for freshness and quality, noted as similarly good and well-prepared.
Parmigiana and zucchini
Suggested as a better value choice than the mixed starters, highlighted for freshness and taste.
Millefoglie dessert
Specifically mentioned as a must-try dessert, appreciated for its traditional roots with a personal touch.
Tartufo (truffle) dishes
Highly recommended by a truffle enthusiast who found the taste authentic and superior to other local options.
Porcini mushroom pasta
Noted for high quality and excellent flavor as part of the traditional local cuisine offerings.
Ricotta and chocolate dessert
Liked for its taste, although one review mentioned a preference for the menu-described sbriciolata over the crostata served.
Fettuccine with clams, mussels, and zucchini flowers
Mentioned as a pleasant surprise and a modern twist within the traditional menu, appreciated for its flavor.
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