What should I order at Saporitaly?

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Saporitaly

4.4 (339 reviews)
24 skippers
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Pasta carbonara with truffle

Recommended multiple times for its tastiness and unique flavor, often paired with prosecco, highlighting the chef's skill in elevating traditional dishes.

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Frittura di calamari e gamberi

Noted for being superbly crispy and tender, this fried seafood dish is repeatedly praised for freshness and excellent preparation.

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Seppia al pesto di pistacchi

Mentioned as extraordinary, this dish showcases creative and balanced flavors combining fresh cuttlefish with pistachio pesto.

4

Zuppa di castagne (chestnut soup)

Unique seasonal offering based on a traditional family recipe, celebrated for honoring local culinary heritage during chestnut season.

5

Saute di cozze, vongole e altro

Highly praised for quality and flavor, this sauté of mussels, clams, and other seafood stands out as a 5-star antipasto choice.

6

Polpo con patate

Described as sublime, this octopus with potatoes dish is appreciated for its excellent execution and taste.

7

Trofi e alle vongole e fiore di zucchine

Recommended for its freshness and delicious combination of trofie pasta with clams and zucchini flowers.

8

Tagliata di filetto

Well-presented and flavorful grilled filet steak, recommended despite some texture notes, showing quality meat preparation.

9

Tartare di tonno

Noted for its superior quality and fine flavor, this tuna tartare is a refined choice for seafood lovers.

10

Parmigiana di alici fritte

Fried anchovy parmigiana praised for taste and creativity, showcasing the restaurant's ability to reinterpret traditional recipes.

11

Insalata di mare

Recommended for freshness and balanced flavors, this seafood salad is a popular antipasto option.

12

Scarola con fagioli e cotechino

Mentioned as one of the delicacies offered, this traditional dish is appreciated for its taste and connection to local cuisine.

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