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Restaurant en Avellino, Province of Avellino
¿Qué debería pedir en Saporitaly?
Qué pedir
Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.
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Pasta carbonara with truffle
Recommended multiple times for its tastiness and unique flavor, often paired with prosecco, highlighting the chef's skill in elevating traditional dishes.
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Frittura di calamari e gamberi
Noted for being superbly crispy and tender, this fried seafood dish is repeatedly praised for freshness and excellent preparation.
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Seppia al pesto di pistacchi
Mentioned as extraordinary, this dish showcases creative and balanced flavors combining fresh cuttlefish with pistachio pesto.
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Zuppa di castagne (chestnut soup)
Unique seasonal offering based on a traditional family recipe, celebrated for honoring local culinary heritage during chestnut season.
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Saute di cozze, vongole e altro
Highly praised for quality and flavor, this sauté of mussels, clams, and other seafood stands out as a 5-star antipasto choice.
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Polpo con patate
Described as sublime, this octopus with potatoes dish is appreciated for its excellent execution and taste.
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Trofi e alle vongole e fiore di zucchine
Recommended for its freshness and delicious combination of trofie pasta with clams and zucchini flowers.
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Tagliata di filetto
Well-presented and flavorful grilled filet steak, recommended despite some texture notes, showing quality meat preparation.
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Tartare di tonno
Noted for its superior quality and fine flavor, this tuna tartare is a refined choice for seafood lovers.
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Parmigiana di alici fritte
Fried anchovy parmigiana praised for taste and creativity, showcasing the restaurant's ability to reinterpret traditional recipes.
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Insalata di mare
Recommended for freshness and balanced flavors, this seafood salad is a popular antipasto option.
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Scarola con fagioli e cotechino
Mentioned as one of the delicacies offered, this traditional dish is appreciated for its taste and connection to local cuisine.
Detalles
Horario
| Lunes | 1 to 3 PM |
|---|---|
| Martes | 1 to 3 PM, 7 to 11:59 PM |
| Miércoles | 1 to 3 PM, 7:30 to 11:30 PM |
| Jueves | 1 to 3:30 PM, 8 to 11:30 PM |
| Viernes | 1 to 3:30 PM, 8 to 11 PM |
| Sábado | 1 to 4 PM, 8 to 11 PM |
| Domingo | 1 to 4 PM |
Acerca de Saporitaly
Saporitaly is an Italian restaurant in Avellino, Province of Avellino, known for seafood, traditional Irpinian dishes, and plates built around very fresh fish, porcini, and truffle. Reviewers consistently praise the kind staff, warm and welcoming service, and the quality of the ingredients. The setting is described as casual, cozy, quiet, and trendy, with dine-in and outdoor seating available. The price range is €20–40, and reservations are recommended for lunch and dinner.
Servicios
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Free Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid parking lot
- Paid street parking
- Valet parking
Preguntas frecuentes
What is Saporitaly known for?
Saporitaly is best known for very fresh fish and dishes built around porcini and truffle, especially pasta carbonara with truffle and tagliatelle with truffle. Reviewers also mention seafood and traditional Irpinian plates, with the kitchen praised for quality ingredients and well-balanced flavors.
What dishes are most recommended at Saporitaly?
Reviewers repeatedly highlight pasta carbonara with truffle, tagliatelle with truffle, truffle steak, porcini dishes like porcini carpaccio and porcini soup, and seafood plates such as seppia with peas. Zucchine alla scapece and the fish dishes are also singled out as strong choices.
What is the atmosphere like at Saporitaly?
The restaurant is described as intimate, warm, cozy, and pleasant, with some reviews also calling it elegant. It suits groups, families, and solo diners, and the outdoor seating plus quiet dining room make it work for both a relaxed meal and a more social dinner.
Is Saporitaly good value, and what is the price range?
The listed price range is €20–40, and reviewers say the pricing is fair for the quality and quantity of food. Several comments mention good value, especially for seafood, truffle dishes, and the wine list.
Should you make a reservation at Saporitaly?
Yes, lunch and dinner reservations are recommended, and the restaurant accepts reservations. Reviews suggest it can be busy enough that planning ahead helps, especially if you want a relaxed meal with wine or a table for a group.
Is parking available at Saporitaly?
Yes. Free street parking, Paid parking lot, Paid street parking, Valet parking is available.
Is Saporitaly kid-friendly?
Yes, Saporitaly is good for kids.
