What should I order at Wagyuniku Parañaque?
Wagyuniku Parañaque
Unlimited Seafood (shrimp, scallops, salmon belly)
Frequently praised for its variety and freshness, especially the inclusion of shrimp, scallops, and salmon belly which seafood lovers highly appreciate.
Wagyu Beef Cubes
Mentioned multiple times as a highlight of the menu, valued for its flavor and quality; a must-try item that guests look forward to despite occasional availability issues.
Filipino Style Samgyupsal
Highly recommended as the best in the South, noted for its affordability, quality meat cuts, and the option to order side dishes individually to minimize food waste.
Cheese with real Mozzarella
Commended for its authenticity and taste, enhancing the overall samgyupsal experience.
Fried Chicken and Tempura
Included in the unlimited offerings and appreciated for adding variety and complementing the grilled items.
Hours
| Monday | 12 to 11 PM |
|---|---|
| Tuesday | 12 to 11 PM |
| Wednesday | 12 to 11 PM |
| Thursday | 12 to 11 PM |
| Friday | 11 AM to 12 AM |
| Saturday | 11 AM to 11 PM |
| Sunday | 11 AM to 12 AM |
About Wagyuniku Parañaque
Wagyuniku Parañaque is a barbecue restaurant in Manila, Metro Manila. It offers all you can eat dining for lunch and dinner, with service options including dine-in, takeout, delivery, and onsite services. Reviewers consistently praise the affordable price, fast and attentive staff, and the variety of food, especially wagyu cubes, tempura, scallops, and other seafood. Reviews also mention a clean restroom and a casual, trendy atmosphere.
Amenities & services
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
Offerings
- Alcohol
- All you can eat
- Beer
- Late-night food
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Debit cards
- NFC mobile payments
Parking
- Free parking lot
- Usually difficult to find a space
Frequently asked questions
What is Wagyuniku Parañaque known for?
It is best known for Filipino style samgyupsal with all you can eat seafood add-ons, especially tempura, scallops, shrimp, and salmon belly. Reviewers also mention wagyu items like wagyu cubes and wagyu steak, although availability can vary.
What dishes are most recommended at Wagyuniku Parañaque?
The most often recommended items are tempura, scallops, wagyu cubes, and wagyu steak, with several reviews also calling out the cheese and seafood options. People also mention japchae as a side dish worth ordering when available.
What is the atmosphere like at Wagyuniku Parañaque?
The atmosphere is casual and trendy, with a waiting area that has a Team Payaman logo backdrop for photos. It suits groups well, and reviewers describe the dining room as busy but organized, with staff who are attentive and well coordinated.
Is Wagyuniku Parañaque good value, and what is the price range?
Yes, reviewers repeatedly say it is sulit and worth the price, with posted prices around ₱499 to ₱599 per person depending on whether seafood is included. People point to the variety of unlimited food, including seafood and wagyu options, as the main reason it feels affordable.
When should you visit Wagyuniku Parañaque to avoid long waits?
Go early or book ahead, because reviews say it gets crowded and the restaurant usually has a wait. Even when it is busy, staff are described as fast and orders often arrive without a long delay, though some menu items can take 10 to 15 minutes.
Is parking available at Wagyuniku Parañaque?
Yes. Free parking lot, Usually difficult to find a space is available.
Restaurants like Wagyuniku Parañaque in Manila
Why use AI food recommendations?
Skip the Menu
No need to trust waiters or get overwhelmed by the menu
Explained Choices
Provides context and explanations for why each dish is recommended
Find things to do & top restaurants in any city