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뭐를 주문할까
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Wagyu Beef Cubes
Frequently praised as a standout item, with reviewers specifically saying they loved the wagyu beef cubes for their rich taste and making the meal especially memorable.
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Cheese
Mentioned as very good and part of the affordable, satisfying spread, making it a positively noted add-on to the buffet experience.
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Unli Shrimp
Recommended because it was highlighted as part of the unlimited seafood offerings and appreciated by seafood lovers for adding great value.
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Scallops
Included in the unlimited seafood selection and mentioned positively as one of the fresh, appealing seafood choices available.
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Fried Chicken
Listed among the unlimited items that helped make the buffet feel varied, filling, and worth the price.
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Tempura
Recommended as part of the seafood-heavy buffet spread, contributing to the variety and value that reviewers liked.
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Salmon Belly
Specifically mentioned as a favorite seafood item and praised as part of the restaurant’s strong unlimited seafood offerings.
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Wagyu Steak
Mentioned as one of the premium menu items that makes the restaurant stand out, with reviewers noting it as an attractive option alongside other wagyu dishes.
상세 정보
영업시간
| 월요일 | 12 to 11 PM |
|---|---|
| 화요일 | 12 to 11 PM |
| 수요일 | 12 to 11 PM |
| 목요일 | 12 to 11 PM |
| 금요일 | 11 AM to 12 AM |
| 토요일 | 11 AM to 11 PM |
| 일요일 | 11 AM to 12 AM |
Wagyuniku Parañaque 소개
Wagyuniku Parañaque is a barbecue restaurant in Manila, Metro Manila. It offers all you can eat dining for lunch and dinner, with service options including dine-in, takeout, delivery, and onsite services. Reviewers consistently praise the affordable price, fast and attentive staff, and the variety of food, especially wagyu cubes, tempura, scallops, and other seafood. Reviews also mention a clean restroom and a casual, trendy atmosphere.
편의시설
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
Offerings
- Alcohol
- All you can eat
- Beer
- Late-night food
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Debit cards
- NFC mobile payments
Parking
- Free parking lot
- Usually difficult to find a space
자주 묻는 질문
What is Wagyuniku Parañaque known for?
It is best known for Filipino style samgyupsal with all you can eat seafood add-ons, especially tempura, scallops, shrimp, and salmon belly. Reviewers also mention wagyu items like wagyu cubes and wagyu steak, although availability can vary.
What dishes are most recommended at Wagyuniku Parañaque?
The most often recommended items are tempura, scallops, wagyu cubes, and wagyu steak, with several reviews also calling out the cheese and seafood options. People also mention japchae as a side dish worth ordering when available.
What is the atmosphere like at Wagyuniku Parañaque?
The atmosphere is casual and trendy, with a waiting area that has a Team Payaman logo backdrop for photos. It suits groups well, and reviewers describe the dining room as busy but organized, with staff who are attentive and well coordinated.
Is Wagyuniku Parañaque good value, and what is the price range?
Yes, reviewers repeatedly say it is sulit and worth the price, with posted prices around ₱499 to ₱599 per person depending on whether seafood is included. People point to the variety of unlimited food, including seafood and wagyu options, as the main reason it feels affordable.
When should you visit Wagyuniku Parañaque to avoid long waits?
Go early or book ahead, because reviews say it gets crowded and the restaurant usually has a wait. Even when it is busy, staff are described as fast and orders often arrive without a long delay, though some menu items can take 10 to 15 minutes.
Is parking available at Wagyuniku Parañaque?
Yes. Free parking lot, Usually difficult to find a space is available.
