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German restaurant in Koblenz

Was soll ich bei SauBar bestellen?

4.7 1.024 Bewertungen €20 bis 30 71 Skipper

Was bestellen

Gerichtsnamen und Beschreibungen sind in Deutsch noch nicht verfügbar. Englisch wird angezeigt.

  1. 🥇

    Pork Belly

    Mentioned multiple times as delicious, crispy, and the best food experience during visits. Praised for its perfect preparation, creamy mashed potatoes, and flavorful light gravy.

  2. 🥈

    Schnitzel

    Recommended with optional mushroom sauce, noted as amazing and very good by several reviewers, highlighting its quality and taste.

  3. 🥉

    Flammkuchen

    Highlighted as the best tried, even better than in France, and described as really delicious, making it a standout dish on the menu.

  4. 4

    Apple Crumble Dessert

    Suggested as a must-try dessert, appreciated for its taste and as a great complement to the meal.

  5. 5

    Creamy Cabbage Dish

    Although unnamed, it was fondly remembered from a visit 10 years ago for its unique, creamy texture and exceptional flavor, making it a special and memorable item.

Details

Ort

Gebrüder-Dommermuth-Weg 2, Koblenz, 56068, DE

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Öffnungszeiten

Montag Geschlossen
Dienstag 4 to 11 PM
Mittwoch 4 to 11 PM
Donnerstag 4 to 11 PM
Freitag 4 to 11 PM
Samstag 12 to 11 PM
Sonntag Geschlossen

Über SauBar

Schnitzel, wurst & regional German classics, plus beer, in a laid-back venue with a terrace.

Ausstattung

Service options

  • Outdoor seating
  • Dine-in

Highlights

  • Great coffee
  • Great wine list

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Healthy options
  • Late-night food
  • Quick bite
  • Wine

Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Trendy

Crowd

  • College students
  • Groups
  • Tourists

Planning

  • Brunch reservations recommended
  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Usually difficult to find a space

Pets

  • Dogs allowed

Häufig gefragt

What is SauBar known for?

SauBar is best known for its German classics, especially flammkuchen and schnitzel. Reviewers also repeatedly mention pork belly, käsespätzle, saumagen, and pork fillet, with many calling the food traditional, well prepared, and memorable.

What dishes are most recommended at SauBar?

The most recommended dishes are veal schnitzel, flammkuchen, pork belly, and käsespätzle. Reviewers also point to the schnitzel with mushroom sauce, creamy cabbage-style sides, and apple crumble dessert as standouts.

What is the atmosphere like at SauBar?

The vibe is cozy, quiet, casual, and a bit trendy, with a vaulted-cellar setting that many describe as inviting. It seems to suit couples, groups, and solo diners, especially for a relaxed dinner or a low-key lunch in central Koblenz.

Is SauBar good value, and what is the price range?

SauBar is in the €20–30 range, and reviewers often describe the menu as affordable or reasonable for the quality. Several mention generous portions and strong food quality, especially for dishes like pork belly with creamy mashed potatoes and light gravy.

Do you need a reservation at SauBar?

Yes, reservations are accepted and both brunch and dinner reservations are recommended, with some data marking reservations as required. That makes it a better choice to plan ahead, especially if you want one of the more popular dinner seats in Koblenz.

Is parking available at SauBar?

Yes. Usually difficult to find a space is available.

Is SauBar kid-friendly?

Yes, SauBar is good for kids.

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