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Kaiseki restaurant en Tsuruoka, Yamagata

¿Qué debería pedir en Suzune?

4.3 293 reseñas ¥2,000 a 7,000 66 skippers

Qué pedir

Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.

Detalles

Ubicación

7-68 Nishikimachi, Tsuruoka, Yamagata, 997-0031, JP

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Horario

Lunes 11:30 AM to 2 PM, 6 to 10 PM
Martes Cerrado
Miércoles 11:30 AM to 2 PM, 6 to 10 PM
Jueves 11:30 AM to 2 PM, 6 to 10 PM
Viernes 11:30 AM to 2 PM, 6 to 10 PM
Sábado 11:30 AM to 2 PM, 6 to 10 PM
Domingo 11:30 AM to 2 PM, 6 to 10 PM

Acerca de Suzune

Suzune is a kaiseki restaurant and Japanese regional restaurant in Tsuruoka, Yamagata. Reviewers consistently praise the food presentation, the use of local Yamagata ingredients, and dishes built around Tsuruoka seafood and Tsuyahime rice. The dining experience is described as cozy, quiet, and upscale, with private rooms and table service. It is used for lunch and dinner, and reservations are recommended or required.

Servicios

Service options

  • Dine-in

Highlights

  • All you can drink

Popular for

  • Lunch
  • Dinner

Accessibility

  • Wheelchair accessible restroom

Offerings

  • Alcohol
  • Beer
  • Coffee
  • Private dining room
  • Small plates
  • Wine

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Table service

Amenities

  • Restroom

Atmosphere

  • Cozy
  • Quiet
  • Upscale

Crowd

  • Groups

Planning

  • Lunch reservations recommended
  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • PayPay

Parking

  • Free parking lot
  • On-site parking

Preguntas frecuentes

What is Suzune known for?

Suzune is best known for its beautifully presented kaiseki courses that highlight Tsuruoka and Yamagata ingredients, especially Tsuyahime rice and local seafood. Reviewers repeatedly mention that the dishes look as good as they taste, with careful plating and seasonal menus.

What dishes are most recommended at Suzune?

Reviewers most often highlight the Tsuyahime rice cooked in a donabe, chawanmushi with shrimp, boiled fish, sashimi, tempura, and mini kaiseki courses. The crab course also stands out when in season, with multiple crab dishes and a dessert that guests specifically called memorable.

What is the atmosphere like at Suzune?

The atmosphere is described as cozy, quiet, and upscale, with large private rooms and a calm setting for a full course meal. It suits groups and family gatherings well, and reviewers also mention it works for anniversaries and other special occasions.

Is Suzune good value, and what is the price range?

Suzune is in the ¥2,000–7,000 range, and reviewers say the portions and quality make it feel reasonable for the price. People specifically note that the food is generous for kaiseki, and that the drinks, especially sake, are priced lower than many casual izakaya-style spots.

Do I need a reservation at Suzune, and when should I go?

Yes, reservations are recommended for lunch and dinner, and the restaurant is listed as requiring reservations. Reviewers mention that seasonal crab courses can be limited, so booking ahead is especially useful if you want a special menu or a private room.

Is parking available at Suzune?

Yes. Free parking lot, On-site parking is available.

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