What should I order at Suzune?
Suzune
つや姫の釜めし
Highly praised for its exceptional taste and beautiful glossy appearance; it is cooked individually in a pot at each seat, making it a standout and must-try dish.
天ぷら（特にうずらの卵に肉を巻いて揚げたもの）
Noted for being hot, crispy, and unique with quail eggs wrapped in meat, this tempura variant is mentioned multiple times as a delicious and rare treat.
カニ料理のフルコース
Seasonal crab dishes were highly appreciated, with about 9-10 different crab preparations that were flavorful and memorable, including a special dessert.
えびの茶碗蒸し
Mentioned as part of the exquisite mini kaiseki lunch course, this dish is recognized for its delicate flavor and refinement.
焼き魚
Included in the multi-course meals, the grilled fish dishes are noted for their quality and generous portion sizes, often served as two varieties.
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