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Italian restaurant en Cervia, Province of Ravenna
¿Qué debería pedir en Il Moro - Cervia?
Qué pedir
Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.
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Pizza
Recommended multiple times for being fresh, perfect, and delicious, with reviewers specifically praising the pizzas as high-quality and worth the price.
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Pasta
Frequently mentioned as great and very tasty, with one review calling the first dishes a must and others praising the pasta dishes as part of an excellent meal.
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Meat Skewers
Strongly recommended because one reviewer said they had never tried meat skewers that good, highlighting them as a standout dish.
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4
Mascarpone Dessert
Specifically praised as brilliant, making it a notable dessert recommendation from the reviews.
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5
Pecorino Cheese With Honey And Parsley
Mentioned as a starter in a positive meal experience, suggesting it is a well-liked appetizer worth trying.
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Crostini
Included in a recommended starter mix and positively associated with the overall meal quality and authentic Italian experience.
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Rabbit
Called perfect by a reviewer, making it one of the more clearly praised specific main dishes.
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Veal
Mentioned as having great taste in a positive review, indicating it is a well-regarded meat option.
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Local Wines
Several reviews recommend trying the local wines, describing them as part of the authentic and high-quality dining experience.
Detalles
Horario
| Lunes | 7 to 11 PM |
|---|---|
| Martes | Cerrado |
| Miércoles | 7 to 11 PM |
| Jueves | 7 to 11 PM |
| Viernes | 7 to 11 PM |
| Sábado | 7 to 11 PM |
| Domingo | 12 to 2:30 PM, 7 to 11 PM |
Acerca de Il Moro - Cervia
Simple venue for Romagna-style stuffed cappelletti pasta, rustic potatoes & rich ragu with wine.
Servicios
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Preguntas frecuentes
What is Il Moro - Cervia known for?
It is best known for Romagna-style cappelletti, especially cappelletti with ragù, which appears again and again in reviews. Guests also point to the restaurant’s traditional local cooking, including strozzapreti, tagliatelle with ragù, and piadina, as the reason it stands out in Cervia.
What dishes are most recommended at Il Moro - Cervia?
Reviewers most often recommend cappelletti, cappelletti with ragù, strozzapreti, and tagliatelle with ragù, plus local favorites like piadina and meat skewers. Several comments also mention pizza, rabbit, and mascarpone dessert as worth ordering.
What is the atmosphere like at Il Moro - Cervia?
The atmosphere is described as authentic, welcoming, and very lively, with many reviews mentioning a full dining room, locals, and families. It is a large, easy-going space that works well for groups and bigger gatherings, though some guests note it can be loud rather than intimate.
Is Il Moro - Cervia good value?
Yes, reviews consistently call the pricing fair, affordable, and honest, with examples like €67 for two pizzas, two pasta dishes, wine, drinks, starter, and crostini, and about €22 per person for antipasti, primi, dessert, and coffee. The value is often tied to generous portions and traditional food quality.
Do you need a reservation at Il Moro - Cervia?
Yes, especially on weekends and busy periods like Ironman weekend, when reviews mention long queues and a full dining room. Some guests were seated after about 10 minutes without a reservation, but many recommend booking ahead or arriving around 7:00 p.m. to avoid waiting.
