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Grill en Segovia, Segovia

¿Qué debería pedir en El Figón de los Comuneros?

4.5 3049 reseñas €20 a 30 8 skippers

Qué pedir

Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.

  1. 🥇

    Suckling Pig

    Praised for being delicious and served in a large portion, with one review highlighting it as a must-try local specialty.

  2. 🥈

    Bean Stew

    Described as authentic and very good, with local bean dishes repeatedly singled out as part of the restaurant’s traditional food.

  3. 🥉

    Local Jumbo Beans With Chorizo And Morcilla

    Specifically recommended for its strong flavor and traditional combination of local beans, chorizo, and morcilla.

  4. 4

    Croquetas

    Explicitly recommended alongside other traditional meats as part of the restaurant’s well-regarded Spanish menu.

  5. 5

    Grilled Calamari

    Called amazing in one review, making it a clearly recommended seafood option.

Detalles

Ubicación

Tr.ª del Patín, 4, Segovia, Segovia, 40001, ES

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Horario

Lunes 10 AM to 4 PM
Martes Cerrado
Miércoles 10 AM to 1 AM
Jueves 10 AM to 1 AM
Viernes 10 AM to 2 AM
Sábado 12 PM to 2 AM
Domingo 12 PM to 12 AM

Acerca de El Figón de los Comuneros

Regional fare like suckling pig & blood sausage in classic dining rooms & a wood-beamed tapas bar.

Servicios

Service options

  • Dine-in

Popular for

  • Solo dining

Accessibility

  • Wheelchair accessible seating

Offerings

  • Healthy options
  • Quick bite

Amenities

  • Bar onsite

Atmosphere

  • Casual
  • Cozy
  • Historic
  • Trendy

Crowd

  • Groups
  • Tourists

Payments

  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids

Parking

  • Usually difficult to find a space

Preguntas frecuentes

What is El Figón de los Comuneros known for?

It is best known for suckling pig, especially the large portions and traditional preparation that reviewers call delicious and authentic. Blood sausage, butter beans, and croquettes are also repeatedly praised, along with the fact that the food feels very local rather than touristy.

What dishes are most recommended at El Figón de los Comuneros?

Reviewers most often recommend the suckling pig, morcilla, local jumbo beans or butter beans with chorizo, and croquettes. Castilian soup, grilled calamari, and steak are also mentioned as strong choices, with several people noting that the portions are large enough to share.

What is the atmosphere like at El Figón de los Comuneros?

The vibe is casual, cozy, and historic, with some reviews also calling it trendy and romantic because of its setting in Segovia's center. It seems to suit groups, tourists, and solo diners, and the bar area is specifically praised for tapas and wine in a local atmosphere.

Is El Figón de los Comuneros good value, and what is the price range?

Yes, reviewers repeatedly describe it as very good value, and the listed price range is €20–30. People mention daily menus around 20€ per person, generous portions, and meals with wine that can feel especially affordable for Segovia's historic center.

Is it worth booking ahead at El Figón de los Comuneros?

Yes, several reviews recommend booking in advance because the restaurant can fill up, especially for lunch or when locals and tourists are both dining there. This is especially useful if you want a table in the main dining room or the sheltered outdoor patio.

Is parking available at El Figón de los Comuneros?

Yes. Usually difficult to find a space is available.

Is El Figón de los Comuneros kid-friendly?

Yes, El Figón de los Comuneros is good for kids.

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