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Qué pedir
Los nombres y descripciones de los platos aún no están disponibles en Español. Mostrando en inglés.
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Octopus Peka
Most frequently praised dish in the reviews, described as extraordinary, phenomenal, tender, flavorful, and perfectly cooked. Multiple guests called it one of the best they have ever had.
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Fish Peka
Recommended for being tasty, delicate, and beautifully prepared in the oven with vegetables and potatoes. Reviewers highlighted it as a standout traditional dish.
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Tuna Steak
Mentioned as exceptionally good, with one reviewer saying it was the best tuna steak they have ever had.
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4
Seafood Starters
Praised as amazing, fresh, and well-cooked, with guests specifically noting the quality and flavor of the seafood.
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5
Turbot Peka
Called divine by a reviewer, standing out for its freshness and delicious preparation.
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6
Fresh Fish
Repeatedly recommended for being fresh, well prepared, and often cooked over wood fire or served with a scenic sunset view.
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7
Baked Palacinke
Mentioned as a memorable dessert, especially because it was baked in a bread oven and described as genius.
Detalles
Acerca de Konoba Soleta
Konoba Soleta is a restaurant in Kornati, Croatia, in the Kornati national park area. It serves food and drinks, including wine, beer, and alcohol, with outdoor seating, table service, and reservations accepted. Reviews consistently praise the remote island setting, bay and sunset views, friendly and helpful service, and fresh grilled seafood and peka dishes such as octopus peka and fish peka. Guests also mention steak, house wine, and the buoys or moorings available for boats.
Servicios
Service options
- Outdoor seating
Offerings
- Alcohol
- Beer
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
Crowd
- Family-friendly
Planning
- Accepts reservations
Payments
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Free parking lot
- Usually plenty of parking
Pets
- Dogs allowed
Preguntas frecuentes
What is Konoba Soleta known for?
Konoba Soleta is best known for octopus peka, fish peka, and grilled seafood in a remote Kornati bay setting. Reviews also highlight the tuna steak, house wine, and the fact that boats can moor there, which makes it a notable stop for sailors and island visitors.
What dishes are most recommended at Konoba Soleta?
Reviewers repeatedly recommend octopus peka, fish peka, tuna steak, and the grilled fish and seafood plates. Other specific dishes that get praise are the scampi, cold seafood plate, grilled vegetables, baked palacinke, and the house bread baked in the oven.
What is the atmosphere like at Konoba Soleta?
The vibe is quiet, scenic, and relaxed, with outdoor seating overlooking the bay and sunset views over the Kornati islands. It suits couples, sailing groups, and families who want a long, unhurried meal with table service and a warm, welcoming staff.
Is Konoba Soleta good value, and what is the price range?
The price level is €50+, and reviewers describe it as high but fair for the remote island location, especially given the quality and setting. One review noted about €250 for 5 people, while another said around €125 for two, with comments that the food and berthing value made the premium understandable.
Do you need to plan ahead for Konoba Soleta?
Yes, it is smart to plan ahead because reviewers say the octopus peka should be ordered one day in advance. Reservations are accepted, and the restaurant is in a remote Kornati setting where guests also mention using the free buoys or moorings.
Is parking available at Konoba Soleta?
Yes. Free parking lot, Usually plenty of parking is available.
Is Konoba Soleta kid-friendly?
Yes, Konoba Soleta is good for kids.
