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Restaurant à Pangkor Island, Perak

Que dois-je commander chez Wang Wang Seafood Restaurant ?

3.9 322 avis de RM 20 à 40 86 skippers

Que commander

Les noms et descriptions des plats ne sont pas encore disponibles en Français. Affichage en anglais.

  1. 🥇

    Teochew Steamed Fish

    Recommended for being fresh, unique, and very tasty. Multiple reviews specifically praised this fish dish for its flavor and distinctive style compared with other versions.

  2. 🥈

    Fried Squid

    Mentioned several times as especially good, big in portion, and delicious. Reviewers highlighted it as one of the standout seafood items on the menu.

  3. 🥉

    Salted Egg Yolk Squid

    Repeatedly recommended for its rich salted egg flavor and excellent taste. Reviewers described it as absolutely awesome and one of the restaurant’s signature-style dishes.

  4. 4

    Sweet And Sour Pork

    Specifically mentioned as a loved dish, praised for its good flavor alongside the seafood items.

  5. 5

    Deep Fried Sotong

    Called out as especially tasty and very big in size. Reviewers singled it out as the best item among the dishes they ordered.

  6. 6

    Sweet Sauce Crab

    Strongly recommended by a reviewer who said they super loved it. It stands out for its sweet sauce flavor and overall deliciousness.

  7. 7

    Cereal Cuttlefish

    Explicitly described as strongly recommended, making it one of the highlighted seafood dishes worth ordering.

  8. 8

    Kham Heong Clams

    Mentioned as part of a satisfying meal and included in a positive review of the restaurant’s seafood offerings.

  9. 9

    Wine Prawn

    Praised as part of a great seafood dinner, with reviewers emphasizing the quality and freshness of the dish.

Détails

Lieu

84, Jalan Pasir Bogak, Pangkor Island, Perak, 32300, MY

Ouvrir dans Google Maps

Horaires

Lundi 11 AM to 11 PM
Mardi 11 AM to 11 PM
Mercredi 11 AM to 11 PM
Jeudi 11 AM to 11 PM
Vendredi 11 AM to 11 PM
Samedi 11 AM to 11 PM
Dimanche 11 AM to 11 PM

À propos de Wang Wang Seafood Restaurant

Wang Wang Seafood Restaurant is a restaurant in Pangkor Island, Perak, serving seafood dishes. Reviewers consistently praise the freshness of the seafood, the quick service, and dishes like salted egg squid, Teochew steam fish, mantis prawn, tofu, and fried sotong. The restaurant is described as casual, serves lunch and dinner, and accepts dine-in, takeout, and onsite services. It is cash-only, accepts reservations, and is noted as good for kids and groups.

Services

Service options

  • Onsite services
  • Takeout
  • Dine-in

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Small plates

Dining options

  • Lunch
  • Dinner
  • Table service

Amenities

  • Restroom

Atmosphere

  • Casual

Crowd

  • Groups
  • Tourists

Planning

  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Cash-only

Children

  • Good for kids

Parking

  • Free parking lot
  • Free street parking
  • Usually plenty of parking

Questions fréquentes

What is Wang Wang Seafood Restaurant known for?

It is best known for salted egg squid and Teochew steam fish, with reviewers also repeatedly praising fresh seafood and generous portions. People often mention that even the small servings can feed multiple diners, which makes the restaurant stand out for both taste and value.

What dishes are most recommended at Wang Wang Seafood Restaurant?

The most frequently recommended dishes are salted egg squid, Teochew steam fish, mantis prawn, tofu, and fried sotong. Reviewers also call out clams in herbal soup, cereal cuttlefish, and sweet and sour crab as dishes worth ordering.

What is the atmosphere like at Wang Wang Seafood Restaurant?

The atmosphere is casual and unassuming, with table service and a setting that works well for groups and tourists. Reviewers describe it as a place where you can get seated early, eat comfortably, and still have food come out quickly even when the restaurant is busy.

Is Wang Wang Seafood Restaurant good value, and what is the price range?

Yes, reviewers often say the restaurant offers very good price-to-portion value, and the listed price range is RM20–40. Examples from reviews include a meal of salted egg fried sotong and clam soup with rice for RM60, and another dinner with seafood, rice, and drinks for RM89.

When is the best time to visit Wang Wang Seafood Restaurant?

Lunch is a notable time to visit because reviewers point out that many seafood places on the island only open in the evening, but this restaurant serves lunch too. For dinner, several reviews suggest arriving early or making a reservation, since it can get busy and seating fills up quickly.

Is parking available at Wang Wang Seafood Restaurant?

Yes. Free parking lot, Free street parking, Usually plenty of parking is available.

Is Wang Wang Seafood Restaurant kid-friendly?

Yes, Wang Wang Seafood Restaurant is good for kids.

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