Per suggerimenti migliori sui ristoranti, consenti l'accesso alla posizione per vedere prima i posti vicini.
Cosa ordinare
I nomi e le descrizioni dei piatti non sono ancora disponibili in Italiano. Mostriamo l'inglese.
-
🥇
Bear Goulasch
Mentioned multiple times as delicious and a unique experience, bear goulasch stands out as a specialty of the restaurant, praised for its flavor and quality.
-
🥈
Venison/Game Dishes (Venison Steak, Deer Carpaccio)
Various venison dishes such as venison steak and deer carpaccio are frequently recommended, highlighting the restaurant’s strength in game meat and its consistent high quality.
-
🥉
Boar and Deer Cold Cuts / Charcuterie
The charcuterie platter featuring boar, deer, beef, and bear cold cuts is praised for being divine and a perfect way to start the meal, showcasing the chef’s skill with game meats.
-
4
Duck Confit
Noted as amazing and well-prepared, the duck confit is recommended as a standout main dish.
-
5
Blood Sausage
Recommended by a repeat visitor, blood sausage is highlighted as a consistent favorite alongside pheasant soup and gibanica.
-
6
Pheasant Soup
Mentioned as a recommended dish by a regular guest, pheasant soup is recognized for its quality and taste.
-
7
Gibanica
This classic Slovenian pie is frequently mentioned as a delicious dessert, completing the meal on a high note.
-
8
Wild Boar Salami
Praised as an excellent and memorable product available to take home, wild boar salami is highlighted for its quality and flavor.
-
9
Octopus Starter
Noted as equally tasty as other signature dishes, the octopus starter is recommended for those looking for seafood options.
-
10
Branzino
Mentioned as the best branzino ever eaten by a reviewer, this fish dish receives high praise for its preparation and taste.
-
11
Pizza
Wood oven pizzas are recommended especially for children and noted as amazing and worth trying.
Dettagli
Orari
| Lunedì | 12 to 8 PM |
|---|---|
| Martedì | 12 to 8 PM |
| Mercoledì | 12 to 8 PM |
| Giovedì | 12 to 8 PM |
| Venerdì | 12 to 8 PM |
| Sabato | 12 to 4 PM |
| Domenica | Chiuso |
Informazioni su Gostilna Pr.Matičku
Gostilna Pr.Matičku is a restaurant in Kranj, Slovenia, known for game-focused dishes and a home-style dining experience. Reviewers consistently praise the venison specialties, including venison liver pâté and venison steak, along with bear goulash, duck confit, and the wine selection. The atmosphere is described as cozy, quiet, and warm, with a decor that feels like an old village restaurant or farmer’s house. It is popular for lunch, dinner, and solo dining, and the listed price range is €15–40.
Servizi
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Dine-in
Highlights
- Great beer selection
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Late-night food
- Organic dishes
- Private dining room
- Salad bar
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Usually plenty of parking
Pets
- Dogs allowed
Domande frequenti
What is Gostilna Pr.Matičku known for?
It is best known for venison and other game dishes, especially venison liver pâté, venison steak, and bear goulash. Reviewers also mention locally sourced food and a strong wine list, which fits the restaurant’s home-style, game-focused identity in Kranj.
What dishes are most recommended at Gostilna Pr.Matičku?
The most frequently recommended items are venison liver pâté, bear goulash, duck confit, and the deer, boar, beef, and bear charcuterie platter. Guests also call out gubanica and a classic Slovenian pie as good finishes to the meal.
What is the atmosphere like at Gostilna Pr.Matičku?
The vibe is cozy, quiet, and warm, with a decor that reviewers compare to an old village restaurant or a farmer’s house. It seems to suit couples, groups, and relaxed lunch or dinner stopovers, especially for people who want a laid-back meal with attentive service.
Is Gostilna Pr.Matičku good value, and what is the price range?
The listed price range is €15–40, and reviewers repeatedly describe the food as reasonably priced for the quality. One review mentions about €40 for food, salad, coffee, and drinks, which suggests solid value for a full meal with beverages.
Do you need a reservation or should you plan ahead?
Reservations are accepted and recommended for brunch, lunch, and dinner. Reviewers also note that service is attentive and that they did not wait long for their plates, making it a good stop if you plan ahead for a meal in Kranj.
Is parking available at Gostilna Pr.Matičku?
Yes. Free parking lot, Free street parking, Usually plenty of parking is available.
Does Gostilna Pr.Matičku have vegetarian options?
Yes, Gostilna Pr.Matičku offers vegan options.
Is Gostilna Pr.Matičku kid-friendly?
Yes, Gostilna Pr.Matičku is good for kids.
