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料理名と説明はまだ日本語にありません。英語で表示しています。

1. 🥇

   Asparagus dishes (including asparagus soup and cooked asparagus with hollandaise sauce)

   Recommended especially during asparagus season, praised for big portions, tenderness, and succulence. The asparagus soup had big chunks of asparagus and croutons and was highly enjoyed.

2. 🥈

   Venison

   Described as outstanding and well priced, indicating a high-quality preparation appreciated by guests.

3. 🥉

   Duck dinner

   Noted for generous portion size and well-prepared accompaniments such as dumplings, Brussels sprouts, and red cabbage, praised for its simple and effective seasoning.

4. 4

   Flamkuchen with salmon

   Mentioned as a good choice, indicating it is a tasty and appealing option on the menu.

5. 5

   Rump steak

   Highly recommended for perfect cooking and seasoning, served exactly as requested.

6. 6

   Wiener schnitzel with cranberry jam

   Specifically highlighted as delicious, pairing a traditional schnitzel with a flavorful side.

7. 7

   Cream Brulee

   Frequently mentioned as a go-to dessert, highly rated for its taste and consistently enjoyed by guests.

8. 8

   Frankfurter Kranz dessert

   Described as very good and interesting, served as an innovative ice cream with tasty apple compote, offering a unique twist on a traditional dessert.

9. 9

   Caesar salad with fried chicken breast

   Noted for its large portion size and the interesting sweet blend of the dressing and breading, making it a satisfying starter or entrée.

10. 10

    Sliced beef with carrots and mashed potatoes

    Praised for good seasoning and cooking, offering a sweet and savory flavor combination.

11. 11

    Asparagus and shrimp appetizer

    Recommended as a delicious starter pairing fresh shrimp with asparagus, appreciated by diners.