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Sarlat-la-CanédaのRestaurant

Lou podelでは何を頼む?

4.7 377件のレビュー €30〜40 15人のスキッパー

何を頼む

料理名と説明はまだ日本語にありません。英語で表示しています。

  1. 🥇

    Foie Gras

    Mentioned multiple times as rich, buttery, and delicious, with reviewers specifically recommending it as a standout regional specialty and a great starter to try.

  2. 🥈

    Duck Confit

    Praised as a standout Périgord dish, cooked to perfection with crispy skin and tender, flavorful meat.

  3. 🥉

    Magret

    Described as excellent and very generous, making it one of the most positively reviewed meat dishes.

  4. 4

    Slow Cooked Lamb

    Called sublime by a reviewer, indicating it was especially well-executed and memorable.

  5. 5

    Tomahawk Pork Rib

    Also described as sublime, suggesting a rich, satisfying main dish that impressed diners.

  6. 6

    Oeuf Cocotte

    Highlighted as delightful, making it a recommended starter among the local dishes.

  7. 7

    Onglet De Veau Cuit En Base Température

    Recommended for being prepared exquisitely, showing careful cooking and attention to detail.

  8. 8

    Filet De Bœuf

    Cited as one of the standard choices that was prepared exquisitely, showing the kitchen handles classic dishes very well.

  9. 9

    Pork Dish

    Described as amazing, with a good topping and sauce, and praised for flavor and value.

  10. 10

    Chicken Dish

    Mentioned as delicious and part of an excellent meal, making it a well-liked main course.

  11. 11

    Duck Skewer

    Called simply divine and highly recommended, showing strong approval from the reviewer.

  12. 12

    Strawberry Dessert

    Described as divine, suggesting it was a memorable and well-liked dessert.

  13. 13

    Snicker Dessert

    Included among the faultless dishes and singled out as part of an excellent meal experience.

詳細

場所

58 Rue des Frères Chambon, Sarlat-la-Canéda, 24200, FR

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営業時間

月曜日 定休日
火曜日 12 to 1:30 PM, 7 to 9 PM
水曜日 12 to 1:30 PM, 7 to 9 PM
木曜日 12 to 1:30 PM, 7 to 9 PM
金曜日 12 to 1:30 PM, 7 to 9 PM
土曜日 12 to 1:30 PM, 7 to 9 PM
日曜日 定休日

Lou podelについて

Lou podel is a restaurant in Sarlat-la-Canéda, France, serving French and Périgord-style cuisine with modern bistronomie touches. Reviewers consistently praise the foie gras, magret, duck dishes, and desserts, along with the pleasant setting and terrace. The restaurant is described as cozy, quiet, romantic, and trendy, with friendly staff and a wine list that includes local and regional bottles. Prices are generally described as reasonable for the quality, with lunch noted as especially good value.

設備

Service options

  • Outdoor seating
  • Dine-in

Highlights

  • Great cocktails
  • Great coffee
  • Great dessert
  • Great wine list

Popular for

  • Lunch
  • Dinner
  • Solo dining

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Hard liquor
  • Healthy options
  • Wine

Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service

Amenities

  • Bar onsite
  • Restroom

Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Romantic
  • Trendy

Crowd

  • Groups
  • Tourists

Planning

  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments

よくある質問

What is Lou podel known for?

Lou podel is especially known for foie gras and magret, which reviewers repeatedly call excellent, generous, and well prepared. People also highlight the duck confit, slow-cooked lamb, and creative French classics, saying the cooking feels refined without being overworked.

What dishes are most recommended at Lou podel?

The most recommended dishes include foie gras, magret, duck confit, and the slow-cooked lamb, with several reviews also praising the beef fillet and pork dishes. For starters and lighter plates, oeuf cocotte and shrimp ceviche are mentioned, and desserts like the strawberry dessert and a "snicker dessert" get strong praise too.

What is the atmosphere like at Lou podel?

The atmosphere is described as casual, cozy, quiet, romantic, and trendy, with a pleasant terrace and an open kitchen counter that adds to the experience. It seems to suit couples, solo diners, and groups, and reviewers mention a warm welcome and friendly, professional service.

Is Lou podel good value, and what is the price range?

Lou podel is in the €30–40 range, and reviewers often say the quality and portion size make it good value. Lunch is described as a particularly good-value option, and several comments mention reasonable prices for the level of cooking and the Sarlat old-town setting.

Should you make a reservation at Lou podel?

Yes, reservations are recommended for both lunch and dinner, and some reviewers mention booking ahead when they visited. That is especially useful in Sarlat-la-Canéda, where people note the restaurant feels like an oasis away from the tourist-trap spots in the old town.

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