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Rivera, Rivera DepartmentのRestaurant

Gardel Restaurante e Parrilladaでは何を頼む?

4 1,129件のレビュー 14人のスキッパー

何を頼む

料理名と説明はまだ日本語にありません。英語で表示しています。

  1. 🥇

    Carnes

    Frequently praised as the highlight of the restaurant: described as very tasty, high quality, well served, and cooked to the perfect point, with several reviews recommending the parrilla and its meat selection.

  2. 🥈

    Matambre A La Parrilla

    Specifically called out as a delight and one of the best things to order, with reviewers highlighting its great flavor and recommending it directly.

  3. 🥉

    Pizza

    Mentioned as very tasty and large enough to serve two people well, making it a recommended option for a satisfying meal.

  4. 4

    Chimichurri

    Noted alongside the meat as especially good; reviewers mentioned the meat with chimichurri as delicious, making it a standout accompaniment.

  5. 5

    Picanha Angus

    Recommended as part of the excellent cuts selection, praised for quality and good value together with provolone cheese and rustic potatoes.

  6. 6

    Queijo Provolone

    Mentioned as part of the highly recommended cut-and-sides combination, appreciated in the reviews for being part of a very good meal.

  7. 7

    Batata Rústica

    Highlighted as a tasty side served with the praised cuts, included in a combination described as excellent and fairly priced.

  8. 8

    Pera Ao Vinho Com Gelato

    Called out as part of a very good dessert course, with reviewers mentioning it positively as a sweet finish to the meal.

詳細

場所

Paysandú 1170, Rivera, Rivera Department, 40000, UY

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営業時間

月曜日 7 to 11:30 PM
火曜日 7 to 11:30 PM
水曜日 7 to 11:30 PM
木曜日 7 to 11:30 PM
金曜日 7 to 11:30 PM
土曜日 11:45 AM to 3 PM, 7 to 11:30 PM
日曜日 7 to 11:45 PM

Gardel Restaurante e Parrilladaについて

Gardel Restaurante e Parrillada is a restaurant in Rivera, Rivera Department, focused on parrillada and a broader menu of meats, pizza, and pasta. Reviewers consistently praise the quality of the carne, especially cuts like entrecot, matambre, and picanha angus, along with fast service and attentive staff. The atmosphere is described as pleasant and spacious, with live music and tango often mentioned, especially on Fridays and Saturdays. It is also noted for accessible seating, restrooms, and entrance.

設備

Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating

よくある質問

What is Gardel Restaurante e Parrillada known for?

It is best known for parrillada and grilled meats, especially entrecot, matambre a la parrilla, and picanha angus. Reviewers also repeatedly mention the live tango and wine, which make it stand out as a dinner spot in Rivera near the border with Santana do Livramento.

What dishes are most recommended at Gardel Restaurante e Parrillada?

Reviewers most often highlight the entrecot, matambre a la parrilla, picanha angus, and matambre recheado, along with sides like batata rústica and queijo provolone. Some also mention pizza, pasta, and the chimichurri sauce as strong parts of the meal.

What is the atmosphere like at Gardel Restaurante e Parrillada?

The vibe is described as spacious, well-decorated, and pleasant, with a calm or family-friendly dining room and live tango on some nights. It seems to suit couples, groups, and travelers looking for a sit-down dinner with music and table service.

When is the best time to visit Gardel Restaurante e Parrillada?

Reviewers note that Fridays and Saturdays often have live music and tango dancing, which is a good time to go if you want the full experience. One review also mentions a Tuesday around 7 p.m. when the restaurant was empty, so midweek may be quieter and faster.

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