더 나은 식당 추천을 위해 위치 접근을 허용하면 주변 장소를 먼저 볼 수 있어요.
뭐를 주문할까
한국어로는 메뉴 이름과 설명을 아직 제공하지 않습니다. 영어로 보여드립니다.
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Masala Dosa (including Mysore Masala Dosa, Butter Masala Dosa, Cheese Masala Dosa, Mangalorean Masala Dosa, Bangalore Masala Dosa)
Masala dosa is repeatedly praised across multiple reviews for its authentic taste, generous portions, and variety. Specific variants like Mysore, Butter, Cheese, and Mangalorean masala dosas are highlighted as must-tries, reflecting their popularity and high-quality preparation.
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Sambar Vada
Sambar vada is frequently recommended for its excellent taste and unique presentation, served in a small steel bucket (balti system) that keeps the sambhar hot. It is noted as one of the best sambar vada experiences and is ordered repeatedly by patrons.
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Idli Varieties (Button Idli, Thatte Idli, Cheese Fried Podi Idli, Kanjiveram Idli)
Various types of idli are mentioned positively for their softness, authentic flavor, and variety. Button idli, though small, is well-liked, and special variants like cheese podi idli and thatte idli are considered must-try items.
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Uttapam (Onion Uttapam, Onion Tomato Uttapam, Mix Uttapam)
Uttapams are recommended for their freshness and delicious taste, with several variants tried and enjoyed by customers. They are considered a great choice for brunch and praised for their accompaniments.
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Special Red Chutney (likely Tomato)
The special red chutney is highlighted for its flavorful and balanced taste, being neither too spicy nor bland, making it a perfect accompaniment to many dishes.
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Filter Coffee
Filter coffee is repeatedly mentioned as a highlight of the dining experience, appreciated for its authentic preparation and flavor, often considered the perfect way to end a meal.
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North Indian Items (Paneer Tikka, Paneer Do Pyaza, Kulcha, Dal Makhni, Jeera Rice, Tandoori Mushrooms, Paneer Pepper Tikka)
Though primarily a South Indian restaurant, the North Indian dishes such as paneer tikka, dal makhni, kulcha, and tandoori mushrooms have been positively received and recommended, noted for their taste and quality.
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Pineapple Sheera
Pineapple sheera is mentioned as a must-try dessert item, appreciated for its unique and delicious flavor.
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Sambar Wada
Sambar wada is frequently cited as a favorite item, noted for its taste and quality, often ordered consistently by regular customers.
상세 정보
위치
Ground Floor Pathak House, Abhyankar Nagar Rd, Near VNIT, Nagpur, Maharashtra, 440010, IN
Google 지도에서 열기영업시간
| 월요일 | 7:30 AM to 10:30 PM |
|---|---|
| 화요일 | 7:30 AM to 10:30 PM |
| 수요일 | 7:30 AM to 10:30 PM |
| 목요일 | 7:30 AM to 10:30 PM |
| 금요일 | 7:30 AM to 10:30 PM |
| 토요일 | 7:30 AM to 10:30 PM |
| 일요일 | 7:30 AM to 10:30 PM |
Tanjore - Enter The Deccan 소개
Stylish eatery serving traditional South Indian dishes in a laid-back environment.
편의시설
Service options
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Great coffee
- Great dessert
- Great tea selection
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- All you can eat
- Coffee
- Healthy options
- Private dining room
- Quick bite
- Small plates
- Vegetarian options
- Vegetarian options only
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
- Upscale
Crowd
- College students
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Google Pay
- NFC mobile payments
Children
- Good for kids
- Good for kids birthday
Parking
- Free parking lot
- Free street parking
자주 묻는 질문
What is Tanjore - Enter The Deccan known for?
It is best known for South Indian staples like dosa, masala dosa, uttapam, idli, and sambhar vada, with many reviewers calling the flavors authentic and the chutneys and sambhar especially well balanced. The podi idli, rasam rice, neer dosa, and uttapam are repeatedly mentioned as standouts, and the food is often described as fresh, crisp, and homely.
What dishes are most recommended at Tanjore - Enter The Deccan?
Reviewers most often recommend onion uttapam, onion tomato uttapam, podi idli, sambhar vada, and masala dosa, along with butter masala dosa and open masala dosa. Other frequently praised items include rasam rice, neer dosa, bonda soup, pineapple sheera, and filter coffee, with several guests noting generous portions and strong value for the price.
What is the atmosphere like at Tanjore - Enter The Deccan?
The atmosphere is described as casual, cozy, quiet, trendy, and upscale, with a neat and clean dining room and two separate floors for seating. It suits groups, families, solo diners, and brunch visitors who want a comfortable place with attentive service and enough space to eat without much noise.
Is Tanjore - Enter The Deccan good value, and what is the price range?
Yes, reviewers repeatedly say the pricing is reasonable for the quality, and the listed price range is ₹200–400. Guests mention generous portions, fresh food, and menu prices that include GST, which makes dishes like dosa, idli, and sambhar vada feel like solid value.
When is the best time to visit Tanjore - Enter The Deccan?
Brunch is a strong time to go, since multiple reviewers say they return often for brunch and praise the fresh daily specials and quick service. Reservations are recommended for brunch, lunch, and dinner, which suggests it can get busy even though the staff is noted for being fast and attentive.
Is parking available at Tanjore - Enter The Deccan?
Yes. Free parking lot, Free street parking is available.
Does Tanjore - Enter The Deccan have vegetarian options?
Yes, Tanjore - Enter The Deccan offers vegetarian options.
Is Tanjore - Enter The Deccan kid-friendly?
Yes, Tanjore - Enter The Deccan is good for kids.
